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Correction

Correction

This article refers to:
Intestinal in vitro cell culture models and their potential to study the effect of food components on intestinal inflammation

Article title: “Intestinal in vitro cell culture models and their potential to study the effect of food components on intestinal inflammation”

Authors: P. Maria del Carmen, G. Jean-Pierre, and L.-B. Caroline

Journal: Critical Reviews in Food Science and Nutrition

Bibliometrics: Volume XX, Number X, pages XX–YY

DOI: 10.1080/10408398.2018.1506734

When the above article was originally published online, had been formatted incorrectly. The corrected table 2 can be found in the original article and below.

Table 2. Gut 3D culture models.

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