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Original

Ferritin oxidation and proteasomal degradation: Protection by antioxidants

, , , &
Pages 673-683 | Received 24 Aug 2005, Accepted 29 Sep 2005, Published online: 07 Jul 2009
 

Abstract

The accumulation of oxidatively damaged proteins is a well-known hallmark of aging and several neurodegenerative diseases including Alzheimer's, Parkinson's and Huntigton's diseases. These highly oxidized protein aggregates are in general not degradable by the main intracellular proteolytic machinery, the proteasomal system. One possible strategy to reduce the accumulation of such oxidized protein aggregates is the prevention of the formation of oxidized protein derivatives or to reduce the protein oxidation to a degree that can be handled by the proteasome. To do so an antioxidative strategy might be successful. Therefore, we undertook the present study to test whether antioxidants are able to prevent the protein oxidation and to influence the proteasomal degradation of moderate oxidized proteins. As a model protein we choose ferritin. H2O2 induced a concentration dependent increase of protein oxidation accompanied by an increased proteolytic susceptibility. This increase of proteolytic susceptibility is limited to moderate hydrogen peroxide concentrations, whereas higher concentrations are accompanied by protein aggregate formation.

Protective effects of the vitamin E derivative Trolox, the pyridoindole derivative Stobadine and of the standardized extracts of flavonoids from bark of Pinus Pinaster Pycnogenol® and from leaves of Ginkgo biloba (EGb 761) were studied on moderate damaged ferritin.

Abbreviations
AAS=

aminoadipic semialdehyde

AOx=

antioxidant

BHT=

butylated hydroxytoluole

BSA=

bovine serum albumin

DEAE=

diethylaminoethyl

DNPH=

dinitrophenylhydrazine

EDTA=

ethylenediaminetetraacetic acid

EGb 761=

Ginkgo biloba extract

ELISA=

enzyme linked immunosorbent assey

FINH2=

fluoresceinamine

FPLC=

fast protein liquid chromatography

Gb=

Ginkgo biloba

GGS=

γ-glutamic semialdehyde

MCO=

metal catalyzed oxidation

PBS=

phosphateous buffer saline

Pyc=

Pycnogenol®

RNS=

reactive nitrogen species

ROS=

reactive oxygen species

SDS/PAGE=

sodium-dodecyl-sulfate polyacrylamide gel electrophoresis

Sto=

Stobadine

TCA=

trichloroacetic acid

Tro=

Trolox

Abbreviations
AAS=

aminoadipic semialdehyde

AOx=

antioxidant

BHT=

butylated hydroxytoluole

BSA=

bovine serum albumin

DEAE=

diethylaminoethyl

DNPH=

dinitrophenylhydrazine

EDTA=

ethylenediaminetetraacetic acid

EGb 761=

Ginkgo biloba extract

ELISA=

enzyme linked immunosorbent assey

FINH2=

fluoresceinamine

FPLC=

fast protein liquid chromatography

Gb=

Ginkgo biloba

GGS=

γ-glutamic semialdehyde

MCO=

metal catalyzed oxidation

PBS=

phosphateous buffer saline

Pyc=

Pycnogenol®

RNS=

reactive nitrogen species

ROS=

reactive oxygen species

SDS/PAGE=

sodium-dodecyl-sulfate polyacrylamide gel electrophoresis

Sto=

Stobadine

TCA=

trichloroacetic acid

Tro=

Trolox

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