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Research Article

Chemical composition and antimicrobial activity of essential oils from Centaurea appendicigera and Centaurea helenioides

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Pages 7-12 | Received 23 Jan 2008, Accepted 06 Apr 2008, Published online: 01 Jan 2009

Abstract

The chemical components and antimicrobial activity of the essential oils from Centaurea appendicigera C. Koch and Centaurea helenioides Boiss, two different endemic members of the genus Centaurea L. (Asteraceae), were studied. The essential oils of air-dried C. appendicigera and C. helenioides were obtained by hydrodistillation in a Clevenger-type apparatus and analyzed by GC-MS. Forty-five and fifty-one components were identified in the essential oils of C. appendicigera and C. helenioides, respectively, and the main components of these taxa were found to be β-caryophyllene (17.5%) from C. appendicigera and caryophyllene oxide (18.2%) from C. helenioides. The antimicrobial activity of the isolated essential oil of the plants was also investigated, and demonstrated moderate antibacterial activity against Gram-positive, Gram-negative bacteria, and yeast-like fungi.

Introduction

Centaurea L. is one of the most important genera of the family Asteraceae. The genus Centaurea is represented by 179 native species and 109 of them are endemic in Turkey (CitationDavis, 1988; CitationGüner et al., 2000). Many members of this genus, such as C. behen L., C. cyanus L., C. calcitropa L., were used in Anatolian folk treatment (CitationBaytop, 1995; CitationYeşilada et al., 1999). C. appendicigera C. Koch and C. helenioides Boiss both are endemic taxa for Turkey and distributed mainly in East Anatolia. They are herbaceous perennial herbs growing in screes and dry lands (CitationWagenitz, 1975). According to the Red Data Book of Turkish Plants (CitationEkim et. al, 2000), their IUCN threatened categories are LR (Lower Risk).

Essential oils are a very complex mixture of natural compounds. The constituents of the oils are mainly terpenes or oxygenated compounds derived from these hydrocarbons. The chemical composition of essential oils differs in each species or subspecies. The compositional studies of essential oils have been carried out extensively by using gas chromatography-mass spectrometry (GC-MS), which is based on the comparison of the relative retention times/indices and mass spectra of the specific natural compounds found in an essential oil (CitationAdams, 2004; CitationFlamini et al., 2002; CitationDural et al., 2003; CitationSkaltsa et al., 2003; CitationSimiç et al., 2004; CitationJavidnia et al., 2005; CitationYaylı et al., 2005; CitationFokialakis et al., 2002; CitationJovanovic et al., 2004; CitationKüçük et al., 2006).

Volatile constituent studies on Centaurea species were described in our previous work (CitationYaylı et al., 2005) and in the literature (CitationErtuğrul et al., 2003; CitationDural et al., 2003; CitationSenatore et al., 2005). As a result of our literature search, no published record has been found for the volatile chemical composition and antimicrobial activity of the essential oils of C. appendicigera and C. helenioides. However, in our previous chemical investigation of the chloroform extract of air-dried flowers of C. helenioides, grosheimin and cynaropicrin sesquiterpenes were isolated and characterized by spectral techniques (CitationYaylı et al., 2006). Hence, the systematic research was carried out by the extraction of the essential oil constituents of the plants by hydrodistillation in a Clevenger-type apparatus. The obtained crude essential oils were then investigated by GC-MS. Identification of the compounds was made by a typical library search (NIST, WILEY) and literature comparison (CitationAdams, 2004; CitationFlamini et al., 2002; CitationDural et al., 2003; CitationErtuğrul et al., 2003; CitationSkaltsa et al., 2000, Citation2003; CitationSimiç et al., 2004; CitationJavidnia et al., 2004, 2005; CitationCouladis et al., 2002; CitationFokialakis el al., 2002, Citation2003; CitationYaylı et al., 2005; CitationJovanovic et al., 2004; CitationKüçük et al., 2006).

Materals and methods

Plant material

C. appendicigera C. Koch was collected in Rize, İkizdere Ovit Mountain (A8), scree in alpine meadows and C. helenioides was collected in Trabzon-çaykara Demirkapı (Haldizen) plateau, alpine meadows (at heights of ∼2285 m and 2920 m) in the northeastern part of Turkey on 24 and 30 July 2005, respectively. Voucher specimens (no. Coşkunçelebi 553-2005 and 559-2005, KTUB) were deposited in the Herbarium of the Department of Biology, Karadeniz Technical University, Turkey. The plant was identified immediately after collection (CitationDavis, 1988) and air-dried at room temperature for later analysis.

Isolation of the essential oils

The air-dried whole plants (∼52 g, each) of C. appendicigera and C. helenioides were hydrodistilled in a Clevenger-type apparatus using an ice bath for cooling (4 h). The resulting oils were dissolved in HPLC grade n-hexane (0.5 mL), dried over anhydrous sodium sulphate, and stored at 4-6oC in a sealed brown vial. The extracts (1 μL) were directly injected into the GC-MS instrument. The percentage yields of the oils from C. appendicigera and C. helenioides calculated on a moisture-free basis were 0.18 and 0.15 ± 0.1 (v/w), respectively.

GC-MS analysis

GC-MS analyses were as described previously (CitationYayli et al., 2005).

Identification of components

The components of the oil were identified by comparison of their mass spectra with those of mass spectral libraries (NIST and Willey) and confirmed by comparison of their retention indices with data published in the literature (CitationAdams, 2004; CitationFlamini et al., 2002; CitationSkaltsa et al., 2000, Citation2003; CitationJovanovic et al., 2004; CitationJavidnia et al., 2005; CitationErtuğrul et al., 2003; CitationYayli et al., 2005).

Antimicrobial activity

All test microorganisms were obtained from the Refik Saydam Hifzissihha Institute (Ankara, Turkey) and are as follows: Escherichia coli ATCC 25922, Klebsiella pneumoniae ATCC 13883, Pseudomonas auroginosa ATCC 10145, Enterococcus faecalis ATCC 29212, Staphylococcus aureus ATCC 25923, Bacillus cereus 709 ROMA, Candida albicans ATCC 10231.

Agar well diffusion method

The agar well diffusion method was adopted (CitationAhmad et al., 1998; CitationPerez et al., 1990). Overnight cultures of microorganisms were adjusted to approximately 106 cfu/mL according to McFarland turbidity standards and spread over the appropriate media (Mueller-Hinton agar (Difco, Detroit, MI) for bacteria, Sabouraud Dextrose agar (Difco, Detroit, MI) for yeast) in Petri dishes. Wells of 5 mm diameter were punched into the agar medium and filled with 100 μL of essential oil solutions. The plates were incubated at 37°C for 18-48 h, and the inhibition zones around the wells were measured (data not shown). The antimicrobial effects of solutions that produce 6 mm zones of inhibition were tested quantitatively in respective broth media by using double dilution, and the minimal inhibition concentration (MIC) values (μg/mL) were determined.

The antibacterial and antifungal assays were performed in Mueller-Hinton broth at pH 7.3 and buffered yeast nitrogen base (Difco, Detroit, MI) at pH 7.0, respectively, in 96-well plates according to the National Committee for Clinical Laboratory method. The MIC was defined as the lowest concentration that showed no growth. Ampicillin and fluconazole were used as standard antibacterial and antifungal drugs, respectively. The samples were dissolved in chloroform to prepare sample stock solution. Chloroform with dilution of 1:10 was used as solvent control. The results are shown in .

Table 1. Identified components in the essential oils of C. appendicigera and C. helenioides a.

Results and Discussion

For the study of essential oil composition, dried whole plants of C. appendicigera and C. helenioides [with the yields of 0.18 and 0.15 ± 0.1 (v/w) on dry weight basis, respectively] were subjected to hydrodistillation in a Clevenger-type apparatus (Yu et al., 2004; Baser et al., 2002; Tunalıer et al., 2002). The general chemical profile of the essential oils, the percentage content, and retention indices of the constituents, are summarized in . The essential oils of C. appendicigera and C. helenioides were analyzed by GC-MS with HP-5 column. A total of 45 and 51 compounds were identified in the hydrodistillates from both plants on the basis of a typical library search and literature data with selecting only the components showing matches exceeding 80%, which represented about 85.5 and 83.7% of the essential oils in C. appendicigera and C. helenioides, respectively (CitationAdams, 2004; CitationDural et al., 2003; CitationErtuğrul et al., 2003; CitationSkaltsa et al., 2000, Citation2003; CitationSimiç et al., 2004; CitationJavidnia et al., 2004, 2005; CitationCouladis et al., 2002; CitationFokialakis et al., 2002, Citation2003; CitationYaylı et al., 2005; CitationJovanovic et al., 2004; CitationKüçük et al., 2006).

Table 2. The chemical class distribution of the essential oil components of C. appendicigera and C. helenioides.

The main components are completely different for both plants except for caryophyllene oxide with values of 17.1 and 18.2% in C. appendicigera and C. helenioides, respectively (). The other major compounds of the chemical class distribution were β-caryophyllene (17.5%), n-heptacosane (1.6%), cis-phytol (0.5 %), and (E)-β-damascenone (1.8%) in C. appendicigera, and germacrene-D (7.3%), dihydroedulan I (2.6%), cis-phytol (6.2%), pentadecanal, (1.7%), and neophytadiene (0.2%) in C. helenioides.

The chemical class distribution of the essential oil components are reported in . The compounds are classified into seven classes, which are monoterpene, monoterpenoids, sesquiterpenes, sesquiterpenoids, diterpenes, diterpenoids, and others (). As shown in and , 30 compounds were common in the essential oils of C. appendicigera and C. helenioides, in which sesquiterpenes were the main constituents in C. appendicigera (43.0%) and sesquiterpenoids were the main constituents in C. helenioides (47.6%), respectively.

Table 3. Major compounds of the chemical class distribution in the essential oil components of C. appendicigera and C. helenioides.

The major compounds for the chemical class distributions in the essential oils of C. appendicigera and C. helenioides are reported in , and β-caryo- phyllene and caryophyllene oxide were the main constituents in C. appendicigera and C. helenioides, with the ratios of 17.5 and 18.2%, respectively.

Table 4. Screening results for antimicrobial activity of the essential oils from C. appendicigera and C. helenioides.

In our previous study, the chemical components and antimicrobial activity of essential oils from Centaurea sessilis and Centaurea armena were investigated (CitationYayli et al., 2005). The main components of these two taxons were β-eudesmol in the ratio of 12.4 and 19.3% in C. sessilis and C. armena, respectively. However, β-eudesmol has a much lower percentage, with values of 1.3 and 1.0% in C. appendicigera and C. helenioides, respectively. Caryophyllene oxide was the significant common component for all four members showing a minimum percentage of 4.7% in C. armena and a maximum percentage of 17.5% in C. helenioides. Benzaldehyde, β-damascenone, β-caryophyllene, spathulenol, caryophyllene oxide, β-eudesmol, 6,10,14-trimethyl-2-pentadecanone, and cis-phytol were the common compounds for the four different members (C. sessilis, C. armena, C. appendicigera, and C. helenioides) of the same genus.

The antimicrobial activities for the essential oils of C. appendicigera and C. helenioides were tested in vitro using the agar-well diffusion method with the microorganisms as seen in . The essential oils showed antibacterial activity against Gram-positive and Gram-negative bacteria and against the yeast-like fungus.

The test extracts showed better antimicrobial activity against Gram-positive bacteria in comparison to the Gram-negative bacteria. The essential oil extracts of C. appendicigera and C. helenioides showed antimicrobial activity against Enterococcus faecalis ATCC 29212, Staphylococcus aureus ATCC 25923, and Candida albicans ATCC 10231, but no antimicrobial activity was observed against the bacteria Escherichia coli ATCC 25922, Klebsiella pneumoniae ATCC 13883, Pseudomonas aeruginosa ATCC 10145, and Bacillus cereus 702 Roma. This is the first chemical composition analysis performed by GC-MS analytical method and antimicrobial activity report for the essential oils of C. appendicigera and C. helenioides.

Acknowledgements

This study was supported by grants from Karadeniz Technical University and State Planning Agency (DPT) of Turkey.

Declaration of interest: The authors report no conflicts of interest. The authors alone are responsible for the content and writing of the paper.

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