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Clinical Research

Poisoning of glutaraldehyde-containing products: clinical characteristics and outcomes

ORCID Icon, ORCID Icon, ORCID Icon, , ORCID Icon & ORCID Icon
Pages 480-487 | Received 12 Jun 2020, Accepted 29 Sep 2020, Published online: 28 Oct 2020
 

Abstract

Objective

This study describes the clinical characteristics, outcomes, and factors at presentation associated with death of cases poisoned by glutaraldehyde (GA)-containing products.

Methods

We performed a 5-year retrospective cohort study (July 2013–June 2018) using data from the Ramathibodi Poison Center.

Results

There were 244 cases included in this study. Most were men with a median age of 37 years. The GA-containing products were mainly used as farm disinfectants (99.2%), with a median concentration of 15%. Most products (76.2%) contained co-formulants such as cationic detergents and formaldehyde.

Most circumstances were accidental (56.9%). The others were suicide attempts by ingestion, except one patient who intentionally injected GA subcutaneously. The most common route of exposure was ingestion (95.0%). Local symptoms in areas of exposure were common. Ingestion resulted in more severe local effects than other routes, and corrosive effects occurred in 23 cases (9.4%). Systemic signs and symptoms occurred in 149 patients (61.1%). Systemic effects included abnormal vital signs, desaturation, altered mental status, hypo/hypernatremia, hypokalemia, low bicarbonate/metabolic acidosis, acute kidney injury (AKI), hepatitis, and rhabdomyolysis. Systemic effects mostly resulted from ingestion. Most patients had mild severity, received only supportive treatment, and fully recovered. The median length of hospital stay was 2 days. The one case of subcutaneous injection developed both local and systemic effects but survived. The mortality rate was 3.7%. Multivariate analysis indicated that either neurological symptoms or AKI at presentation were associated with death.

Conclusions

In our study, patients were exposed to GA-containing products that were mainly used as farm disinfectants and were generally co-formulated with other substances. Poisoning with these products commonly resulted in mild local irritative symptoms. However, some cases developed corrosive symptoms, systemic effects, or even died. As neurological symptoms or AKI could prognosticate deaths; physicians should look for these factors in patients with GA exposure at presentation for close monitoring and aggressive treatment.

Disclosure statement

No potential conflict of interest was reported by the author(s).

The abstract of this article was presented at the 17th Annual Scientific Congress of the Asia Pacific Association of Medical Toxicology, Bali, Indonesia, November 16–18, 2018 as a mini-oral presentation with interim findings. The abstract was published in “Mini-oral Abstracts” in Clinical Toxicology: https://www.tandfonline.com/doi/pdf/10.1080/15563650.2019.1676025.

Data availability statement

The data are not available for public access because of patient privacy concerns but they are available from the corresponding author upon reasonable request.

Correction Statement

This article has been corrected with minor changes. These changes do not impact the academic content of the article.

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