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The role of cell hydration in realization of biological effects of non-ionizing radiation (NIR)

Pages 197-210 | Received 15 Jan 2015, Accepted 22 Jul 2015, Published online: 07 Oct 2015
 

Abstract

The weak knowledge on the nature of cellular and molecular mechanisms of biological effects of NIR such as static magnetic field, infrasound frequency of mechanical vibration, extremely low frequency of electromagnetic fields and microwave serves as a main barrier for adequate dosimetry from the point of Public Health. The difficulty lies in the fact that the biological effects of NIR depend not only on their thermodynamic characteristics but also on their frequency and intensity “windows”, chemical and physical composition of the surrounding medium, as well as on the initial metabolic state of the organism. Therefore, only biomarker can be used for adequate estimation of biological effect of NIR on organisms. Because of the absence of such biomarker(s), organizations having the mission to monitor hazardous effects of NIR traditionally base their instruction on thermodynamic characteristics of NIR. Based on the high sensitivity to NIR of both aqua medium structure and cell hydration, it is suggested that cell bathing medium is one of the primary targets and cell hydration is a biomarker for NIR effects on cells and organisms. The purpose of this article is to present a short review of literature and our own experimental data on the effects of NIR on plants’ seeds germination, microbe growth and development, snail neurons and heart muscle, rat’s brain and heart tissues.

Acknowledgments

I express my gratitude to Anna Sargsyan and Ani Gyurjinyan from UNESCO Chair in Life Sciences for secretarial work.

Declaration of interest

Author has declared that no competing interests exist. This work was supported by Armenian Governmental grants, European Office of Aerospace Research and Development Research Grant Project No#A -803 P and European Office of Aerospace Research and Development Research Grant Project No #1592P. The authors alone are responsible for the content and writing of the article.

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