115
Views
0
CrossRef citations to date
0
Altmetric
Research Articles

Increased nutritional quality of rice grains and migration mechanisms of selenium by spraying a foliar selenium-rich nutrient solution

, , , , , , , , & show all
Pages 1347-1363 | Received 02 Dec 2021, Accepted 11 Sep 2023, Published online: 02 Feb 2024

References

  • Ashfaq, A., Z. I. Khan, K. Ahmad, M. A. Ashraf, M. I. Hussain, and E. M. Elghareeb. 2022. Hazard of selenium metal contamination in vegetables grown in municipal solid waste amended soil: Assessment of the potential sources and systemic health effects. Agricultural Water Management 271:107768. doi: 10.1016/j.agwat.2022.107768.
  • Barman, F., and R. Kundu. 2023. Foliar application of selenium affecting pollen viability, grain chalkiness, and transporter genes in cadmium accumulating rice cultivar: A pot study. Chemosphere 313:137538. doi: 10.1016/j.chemosphere.2022.137538.
  • Beladel, B., B. Nedjimi, A. Mansouri, D. Tahtat, M. Belamri, A. Tchanchane, F. Khelfaoui, and M. E. A. Benamar. 2013. Selenium content in wheat and estimation of the selenium daily intake in different regions of Algeria. Applied Radiation and Isotopes: Including Data, Instrumentation and Methods for Use in Agriculture, Industry and Medicine 71 (1):7–10. doi: 10.1016/j.apradiso.2012.09.009.
  • Bereta Lanza, M. G. D, and A. R. dos Reis. 2021. Roles of selenium in mineral plant nutrition: ROS scavenging responses against abiotic stresses. Plant Physiology and Biochemistry 164:27–43. doi: 10.1016/j.plaphy.2021.04.026.
  • Boldrin, P. F., V. Faquin, S. J. Ramos, K. V. F. Boldrin, F. W. Ávila, and L. R. G. Guilherme. 2013. Soil and foliar application of selenium in rice biofortification. Journal of Food Composition and Analysis 31 (2):238–44. doi: 10.1016/j.jfca.2013.06.002.
  • Burow, G. B., C. D. Franks, and Z. Xin. 2008. Genetic and physiological analysis of an irradiated bloomless mutant (epicuticular wax mutant) of sorghum. Crop Science 48 (1):41–8. doi: 10.2135/cropsci2007.02.0119.
  • Cai, X., C. Wang, W. Yu, W. Fan, S. Wang, N. Shen, P. Wu, X. Li, and F. Wang. 2016. Selenium exposure and cancer risk: An updated meta-analysis and meta-regression. Scientific Reports 6:19213. doi: 10.1038/srep19213.
  • Cao, C., Y. Y. Song, Z. L. Zhou, L. D. Cao, F. M. Li, and Q. L. Huang. 2018. The role of adhesion force in the bouncing height of pesticide nanoparticles on the rice (Oryza sativa) leaf surface. Journal of Molecular Liquids 272:92–6. doi: 10.1016/j.molliq.2018.09.086.
  • Chen, X., Z. Y. Zhang, M. H. Gu, H. Li, M. J. I. Shohag, F. K. Shen, X. L. Wang, and Y. Y. Wei. 2020. Combined use of arbuscular mycorrhizal fungus and selenium fertilizer shapes microbial community structure and enhances organic selenium accumulation in rice grain. The Science of the Total Environment 748:141166. doi: 10.1016/j.scitotenv.2020.141166.
  • Chiu, Y.-C., M. A. Jenks, M. Richards-Babb, B. B. Ratcliff, J. A. Juvik, and K. M. Ku. 2017. Demonstrating the effect of surfactant on water retention of waxy leaf surfaces. Journal of Chemical Education 94 (2):230–4. doi: 10.1021/acs.jchemed.6b00546.
  • Dai, Z. H., M. Imtiaz, M. Rizwan, Y. Yuan, H. L. Huang, and S. X. Tu. 2019. Dynamics of Selenium uptake, speciation, and antioxidant response in rice at different panicle initiation stages. The Science of the Total Environment 691:827–34. doi: 10.1016/j.scitotenv.2019.07.186.
  • Deng, X. F., K. Z. Liu, M. F. Li, W. Zhang, X. H. Zhao, Z. Q. Zhao, and X. W. Liu. 2017. Difference of selenium uptake and distribution in the plant and selenium form in the grains of rice with foliar spray of selenite or selenate at different stages. Field Crops Research 211:165–71. doi: 10.1016/j.fcr.2017.06.008.
  • Drakontis, C. E., and S. Amin. 2020. Biosurfactants: Formulations, properties, and applications. Current Opinion in Colloid & Interface Science 48:77–90. doi: 10.1016/j.cocis.2020.03.013.
  • Ekumah, J.N., and Michalke, B. (Ed.). 2018. Selenium. Molecular and integrative toxicology. Cham, Switzerland: Springer International.
  • El-Badri, A. M., M. Batool, C. Y. Wang, A. M. Hashem, K. M. Tabl, E. Nishawy, J. Kuai, G. S. Zhou, and B. Wang. 2021. Selenium and zinc oxide nanoparticles modulate the molecular and morpho-physiological processes during seed germination of Brassica napus under salt stress. Ecotoxicology and Environmental Safety 225:112695. doi: 10.1016/j.ecoenv.2021.112695.
  • Estrine, B., S. Marinkovic, and F. Jérome. 2019. Synthesis of alkyl polyglycosides from glucose and xylose for biobased surfactants: Synthesis, properties, and applications. Urbana, IL: AOCS Press.
  • Galinha, C., M. Sánchez-Martínez, A. M. G. Pacheco, M. d C. Freitas, J. Coutinho, B. Maçãs, A. S. Almeida, M. T. Pérez-Corona, Y. Madrid, and H. T. Wolterbeek. 2015. Characterization of selenium-enriched wheat by agronomic biofortification. Journal of Food Science and Technology 52 (7):4236–45. doi: 10.1007/s13197-014-1503-7.
  • Gong, R. Y., C. Y. Ai, B. J. Zhang, and X. L. Cheng. 2018. Effect of selenite on organic selenium speciation and selenium bioaccessibility in rice grains of two Se-enriched rice cultivars. Food Chemistry 264:443–8. doi: 10.1016/j.foodchem.2018.05.066.
  • Gu, W. Y., Y. Huang, Y. X. Xie, G. D. Lao, Y. G. Liu, G. C. Zhong, and Y. J. Wang. 2020. The effect of rice moisture on the brown rice percentage and the head rice percentage. Testing and Standard 45 (4):80–1. in Chinese). doi: 10.16465/j.gste.cn431252ts.20200423.
  • Hatfield, D. L., P. A. Tsuji, B. A. Carlson, and V. N. Gladyshev. 2014. Selenium and selenocysteine: Roles in cancer, health, and development. Trends in Biochemical Sciences 39 (3):112–20. doi: 10.1016/j.tibs.2013.12.007.
  • Hasanuzzaman, M., M. H. M. Borhannuddin Bhuyan, A. Raza, B. Hawrylak-Nowak, R. Matraszek-Gawron, J. A. Mahmud, K. Nahar, and M. Fujita. 2020. Selenium in plants: Boon or bane? Environmental and Experimental Botany 178:104170. doi: 10.1016/j.envexpbot.2020.104170.
  • Hossain, A., M. Skalicky, M. Brestic, S. Maitra, S. Sarkar, Z. Ahmad, H. Vemuri, S. Garai, M. Mondal, R. Bhatt, et al. 2021. Selenium biofortification: Roles, mechanisms, responses and prospects - review. Molecules (Basel, Switzerland) 26 (4):881–95. doi: 10.3390/molecules26040881.
  • Institute of Medicine. 2000. Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids. Washington, DC: National Academy Press.
  • Kápolna, E., P. R. Hillestrøm, K. H. Laursen, S. Husted, and E. H. Larsen. 2009. Effect of foliar application of selenium on its uptake and speciation in carrot. Food Chemistry 115 (4):1357–63. doi: 10.1016/j.foodchem.2009.01.054.
  • Kato, K., Y. Suzuki, Y. Hosaka, R. Takahashi, I. Kodama, K. Sato, T. Kawamoto, T. Kumamaru, and N. Fujita. 2019. Effect of high temperature on starch biosynthetic enzymes and starch structure in japonica rice cultivar ‘Akitakomachi’ (Oryza sativa L.) endosperm and palatability of cooked rice. Journal of Cereal Science 87:209–14. doi: 10.1016/j.jcs.2019.04.001.
  • Kean, T., and M. Thanou. 2010. Biodegradation, biodistribution and toxicity of chitosan. Advanced Drug Delivery Reviews 62 (1):3–11. doi: 10.1016/j.addr.2009.09.004.
  • Kim, K. S., S. H. Park, and M. A. Jenks. 2007. Changes in leaf cuticular waxes of sesame(Sesamum indicumL.) plants exposed to water deficit. Journal of Plant Physiology 164 (9):1134–43. doi: 10.1016/j.jplph.2006.07.004.
  • Kipp, A. P., D. Strohm, R. Brigelius-Flohé, L. Schomburg, A. Bechthold, E. Leschik-Bonnet, and H. Heseker. 2015. Revised reference values for selenium intake. Journal of Trace Elements in Medicine and Biology: Organ of the Society for Minerals and Trace Elements (GMS) 32:195–9. doi: 10.1016/j.jtemb.2015.07.005.
  • Laenoi, S., B. Rerkasem, S. Lordkaew, and C. Prom-U-Thai. 2018. Seasonal variation in grain yield and quality in different rice varieties. Field Crops Research 221:350–7. doi: 10.1016/j.fcr.2017.06.006.
  • Lara, T. S., J. H. de Lima Less, K. R. D. De Souza, A. P. Branco Corguinha, F. A. Dias Martins, G. Lopes, and L. R. Gurmarães Guiherme. 2019. Selenium biofortification of wheat grain via foliar application and its effect on plant metabolism. Journal of Food Composition and Analysis 81:10–8. doi: 10.1016/j.jfca.2019.05.002.
  • Lidon, F. C., K. Oliveira, M. M. Ribeiro, J. Pelica, I. Pataco, J. C. Ramalho, A. E. Leitão, A. S. Almeida, P. S. Campos, A. I. Ribeiro-Barros, et al. 2018. Selenium biofortification of rice grains and implications on macronutrients quality. Journal of Cereal Science 81:22–9. doi: 10.1016/j.jcs.2018.03.010.
  • Li, H. F., S. P. McGrath, and F. J. Zhao. 2008. Selenium uptake, translocation and speciation in wheat supplied with selenate or selenite. The New Phytologist 178 (1):92–102. doi: 10.1111/j.1469-8137.2007.02343.x.
  • Li, H. F., E. Lombi, J. L. Stroud, S. P. McGrath, and F. J. Zhao. 2010. Selenium speciation in soil and rice: Influence of water management and Se fertilization. Journal of Agricultural and Food Chemistry 58 (22):11837–43. doi: 10.1021/jf1026185.
  • Li, M., X. Tang, Z. Mo, R. Wang, and L. Xiong. 2016. Effect of selenium fertilizer on aroma, selenium content in Brown rice and grain yield of aromatic rice. Acta Agriculturae Boreali-Sinica 31:213–9. doi: 10.7668/hbmxb.2016.06.033.
  • Li, Y., K. L. Liu, F. S. Chen, and Y. Q. Cheng. 2018. Comparative proteomics analysis reveals the effect of germination and selenium enrichment on the quality of brown rice during storage. Food Chemistry 269:220–7. doi: 10.1016/j.foodchem.2018.07.022.
  • Li, T., Y. Sun, T. Liu, H. Wu, P. An, Z. Shui, J. Wang, Y. Zhu, C. Li, Y. Wang, et al. 2019. TaCER1-1A is involved in cuticular wax alkane biosynthesis in hexaploid wheat and responds to plant abiotic stresses. Plant, Cell & Environment 42 (11):3077–91. doi: 10.1111/pce.13614.
  • Li, J. H., W. P. Yang, A. N. Guo, Z. W. Qi, J. Chen, T. M. Huang, Z. P. Yang, Z. Q. Gao, M. Sun, and J. W. Wang. 2021a. Combined foliar and soil selenium fertilizer increased the grain yield, quality, total se, and organic Se content in naked oats. Journal of Cereal Science 100:103265. doi: 10.1016/j.jcs.2021.103265.
  • Li, X. J., J. J. Sun, W. S. Li, Z. Q. Gong, C. Y. Jia, and P. J. Li. 2021b. Effect of foliar application of the selenium-rich nutrient solution on the selenium accumulation in grains of Foxtail millet (Zhangzagu 10). Environmental Science and Pollution Research International 29 (4):5569–76. doi: 10.1007/s11356-021-16013-8.
  • Liu, N., Z. M. Jiang, X. Li, H. Y. Liu, N. Li, and S. Q. Wei. 2020a. Mitigation of rice cadmium (Cd) accumulation by joint application of organic amendments and selenium (Se) in high-Cd-contaminated soils. Chemosphere 241:125106. doi: 10.1016/j.chemosphere.2019.125106.
  • Liu, X., Z. Huang, Y. Li, W. Xie, W. Li, X. Tang, U. Ashraf, L. Kong, L. Wu, S. Wang, et al. 2020b. Selenium-silicon (Se-Si) induced modulations in physio-biochemical responses, grain yield, quality, aroma formation and lodging in fragrant rice. Ecotoxicology and Environmental Safety 196:110525–32. doi: 10.1016/j.ecoenv.2020.110525.
  • Lopes, A. S., and L. R. G. Guilherme. 2016. A career perspective on soil management in the Cerrado region of Brazil. Advances in Agronomy 137:1–72. doi: 10.1016/bs.agron.2015.12.004.
  • Luo, H., B. Du, L. He, A. Zheng, S. Pan, and X. Tang. 2019. Foliar application of sodium selenate induces regulation in yield formation, grain quality characters and 2-acetyl-1-pyrroline biosynthesis in fragrant rice. BMC Plant Biology 19 (1):502–14. doi: 10.1186/s12870-019-2104-4.
  • Luo, H. W., L. X. He, B. Du, S. G. Pan, Z. W. Mo, M. Y. Duan, H. Tian, and X. R. Tang. 2020. Biofortification with chelating selenium in fragrant rice: Effects on photosynthetic rates, aroma, grain quality and yield formation. Field Crops Research 255:107909. doi: 10.1016/j.fcr.2020.107909.
  • Ma, Z. H., Y. B. Wang, H. T. Cheng, G. C. Zhang, and W. Y. Lyu. 2020. Biochemical composition distribution in different grain layers is associated with the edible quality of rice cultivars. Food Chemistry 311:125896. doi: 10.1016/j.foodchem.2019.125896.
  • Mao, B., Z. Cheng, C. Lei, F. Xu, S. Gao, Y. Ren, J. Wang, X. Zhang, J. Wang, F. Wu, et al. 2012. Wax crystal-sparse leaf2, a rice homologue of WAX2/GL1, is involved in synthesis of leaf cuticular wax. Planta 235 (1):39–52. doi: 10.1007/s00425-011-1481-1.
  • Messa, L. L., C. F. Souza, and R. Faez. 2020. Spray-dried potassium nitrate-containing chitosan/montmorillonite microparticles as potential enhanced efficiency fertilizer. Polymer Testing 81:106196. doi: 10.1016/j.polymertesting.2019.106196.
  • Michalke, B. 2018. Selenium, molecular and integrative toxicology. 1st ed. Berlin: Springer international publishing AG. ISBN: 978-3-319-95389-2. doi: 10.1007/978-3-319-95390-8.
  • Mitsui, T., H. Yamakawa, and T. Kobata. 2016. Molecular physiological aspects of chalking mechanism in rice grains under high-temperature stress. Plant Production Science 19 (1):22–9. doi: 10.1080/1343943X.2015.1128112.
  • Pedrero, Z., and Y. Madrid. 2009. Novel approaches for selenium speciation in foodstuffs and biological specimens: A review. Analytica Chimica Acta 634 (2):135–52. doi: 10.1016/j.aca.2008.12.026.
  • Pezzarossa, B., D. Remorini, M. L. Gentile, and R. Massai. 2012. Effects of foliar and fruit addition of sodium selenate on selenium accumulation and fruit quality. Journal of the Science of Food and Agriculture 92 (4):781–6. doi: 10.1002/jsfa.4644.
  • Qin, B. X., D. Tang, J. Huang, M. Li, X. R. Wu, L. L. Lu, K. J. Wang, H. X. Yu, J. M. Chen, M. H. Gu, et al. 2011. Rice OsGL1-1Is involved in leaf cuticular wax and cuticle membrane. Molecular Plant 4 (6):985–95. doi: 10.1093/mp/ssr028.
  • Rahman, M. M., K. F. B. Hossain, S. Banik, M. T. Sikder, M. Akter, S. E. C. Bondad, M. S. Rahaman, T. Hosokawa, T. Saito, and K. Kurasaki. 2019. Selenium and zinc protections against metal-(loids)-induced toxicity and disease manifestations: A review. Ecotoxicology and Environmental Safety 168:146–63. doi: 10.1016/j.ecoenv.2018.10.054.
  • Retondario, A., A. Moura Souza, R. Fernandes, L. P. Bricarello, M. Almeida Alves, L. A. Z. Ramos Zeni, E. B. S. Moraes Trindade, and F. Assis Guedes de Vasconcelos. 2019. Usual intake and dietary sources of Selenium in adolescents: A cross-sectional school-based study. Clinical Nutrition ESPEN 33:91–7. doi: 10.1016/j.clnesp.2019.07.002.
  • Ros, G. H., A. M. D. van Rotterdam, D. W. Bussink, and P. S. Bindraban. 2016. Selenium fertilization strategies for bio-fortification of food: An agro-ecosystem approach. Plant and Soil 404 (1–2):99–112. doi: 10.1007/s11104-016-2830-4.
  • Saji, V. S. 2020. Wax-based artificial superhydrophobic surfaces and coatings. Colloids and Surfaces A: Physicochemical and Engineering Aspects 602:125132. doi: 10.1016/j.colsurfa.2020.125132.
  • Sanjari, S., Z. S. Shobbar, F. Ghanati, S. Afshari-Behbahanizadeh, M. Farajpour, M. Jokar, A. Khazaei, and M. Shahbazi. 2021. Molecular, chemical, and physiological analyses of sorghum leaf wax under post-flowering drought stress. Plant Physiology and Biochemistry 159:383–91. doi: 10.1016/j.plaphy.2021.01.001.
  • Singh, R., A. K. Upadhyay, and D. P. Singh. 2018. Regulation of oxidative stress and mineral nutrient status by selenium in arsenic treated crop plant Oryza sativa. Ecotoxicology and Environmental Safety 148:105–13. doi: 10.1016/j.ecoenv.2017.10.008.
  • Su, R. N., L. Chen, Z. H. Wang, and Y. G. Hu. 2020. Differential response of cuticular wax and photosynthetic capacity by glaucous and non-glaucous wheat cultivars under mild and severe droughts. Plant Physiology and Biochemistry 147:303–12. doi: 10.1016/j.plaphy.2019.12.036.
  • Shahid, M., N. K. Niazi, S. Khalid, B. Murtaza, I. Bibi, and M. I. Rashid, Natasha, 2018. A critical review of selenium biogeochemical behavior in soil-plant system with an inference to human health. Environmental Pollution (Barking, Essex: 1987)234, 915–934. doi: 10.1016/j.envpol.2017.12.019.
  • Wakte, K., R. Zanan, V. Hinge, K. Khandagale, A. Nadaf, and R. Henry. 2017. Thirty-three years of 2-acetyl-1-pyrroline, a principal basmati aroma compound in scented rice (Oryza sativa L.): A status review. Journal of the Science of Food and Agriculture 97 (2):384–95. doi: 10.1002/jsfa.7875.
  • Wang, J. M., J. J. Cappa, J. P. Harris, P. P. Edger, W. Zhou, J. C. Pires, M. Adair, S. A. Unruh, M. P. Simmons, M. Schiavon, et al. 2018. Transcriptome-wide comparison of selenium hyperaccumulator and nonaccumulator Stanleya species provides new insight into key processes mediating the hyperaccumulation syndrome. Plant Biotechnology Journal 16 (9):1582–94. doi: 10.1111/pbi.12897.
  • Wen, X. F., F. Geng, Y. J. Cheng, and J. Q. Wang. 2021. Ectopic expression of CsMYB30 from Citrus sinensis enhances salt and drought tolerance by regulating wax synthesis in Arabidopsis thaliana. Plant Physiology and Biochemistry 166:777–88. doi: 10.1016/j.plaphy.2021.06.045.
  • Williams, P. N., E. Lombi, X. S. Guo, K. Scheckel, Y. G. Zhu, X. B. Feng, J. M. Zhu, A. M. Carey, E. Adomako, Y. Lawgali, et al. 2009. Selenium characterization in the global rice supply chain. Environmental Science & Technology 43 (15):6024–30. doi: 10.1021/es900671m.
  • Wu, W. B. 2011. Concentration of selenium by precipitating proteins from potato juice. International Journal of Food Science & Technology 46 (2):402–5. doi: 10.1111/j.1365-2621.2010.02501.x.
  • Yang, H., X. Yang, Z. Ning, S. Y. Kwon, M. Li, F. M. G. Tack, E. E. Kwon, J. Rinklebe, and R. Yin. 2022. The beneficial and hazardous effects of selenium on the health of the soil-plant-human system: an overview. Journal of Hazardous Materials 422:126876–88. doi: 10.1016/j.jhazmat.2021.126876.
  • Younes, I., and M. Rinaudo. 2015. Chitin and chitosan preparation from marine sources. Structure, properties and applications. Marine Drugs 13 (3):1133–74. doi: 10.3390/md13031133.
  • Zhang, H. Q., Z. Q. Zhao, X. Zhang, W. Zhang, L. Q. Huang, Z. Z. Zhang, L. X. Yuan, and X. W. Liu. 2019a. Effects of foliar application of selenate and selenite at different growth stages on Selenium accumulation and speciation in potato (Solanum tuberosum L.). Food Chemistry 286:550–6. doi: 10.1016/j.foodchem.2019.01.185.
  • Zhang, M., G. F. Xing, S. H. Tang, Y. W. Pang, Q. Yi, Q. Y. Huang, X. Huang, J. F. Huang, P. Li, and H. T. Fu. 2019b. Improving soil selenium availability as a strategy to promote selenium uptake by high-Se rice cultivar. Environmental and Experimental Botany 163:45–54. doi: 10.1016/j.envexpbot.2019.04.008.
  • Zhu, Y. G., E. A. H. Pilon-Smits, F. J. Zhao, P. N. Williams, and A. A. Meharg. 2009. Selenium in higher plants: Understanding mechanisms for biofortification and phytoremediation. Trends in Plant Science 14 (8):436–42. doi: 10.1016/j.tplants.2009.06.006.
  • Zhu, S. M., Y. L. Liang, D. K. Gao, X. J. An, and F. C. Kong. 2017. Spraying foliar selenium fertilizer on quality of table grape (Vitis vinifera L.) from different source varieties. Scientia Horticulturae 218:87–94. doi: 10.1016/j.scienta.2017.02.025.
  • Zhu, Y. Q., Y. X. Gao, C. H. Zhang, X. Zhao, Y. Ma, and F. P. Du. 2018. Static and dynamic wetting behavior of TX-100 solution on super-hydrophobic rice (Oryza sativa.) leaf surfaces. Colloids and Surfaces A: Physicochemical and Engineering Aspects 547:148–56. doi: 10.1016/j.colsurfa.2018.03.008.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.