References
- Carroll, K.K. (1961): J. Lipid. Res. 2, 135.
- Cho, Y.D. & Martin, R.D. (1971): Analyt. Biochem. 44,49.
- Christie, W.W. (1973): Lipid analysis, pp 89-90. London: Pergamon.
- Conch J.F. (1926): ]. agric. Res. (1926): 32, 51.
- Eckardt, W.R. & Feldheim, W. (1975): Z. Lebensmiticlunters. u.-Forsch.
- Folch, J., Lees, M. & Stanley, C.D.S. (19)7): J. biol. Chem. 226, 497.
- Gladstones, J.S. (1971): Bull. no. 3834, pp 1-37. Dept of Agriculture of Western Australia.
- Grain pool of Western Australia, the (1976): Lupinseed: a new high protein seed.
- Grindley, D.N. & Akoor, A.A. (1955): J. Sci. Ed Agric. 6, 461.
- Gross, E. & von Baer, E. (1975): Z. ErnahrWiss. 14, 224.
- Hansen, R.P. & Czochanska, Z. (1974): J. Sci. Ed Agric. 25, 409.
- Harz, K.O. (1973): Report on a mission (March-April, 1973)10 evaluate and assist a project On flours and products from Lupines and Quinoa. Rome:Food and Agriculture Organisation of The United Nations.
- Heiser, C.B.Jr. (1973): Seed to civilisation, PA 22. San Francisco: Wit. Freeman.
- Her Majesty's Stationery Office (1968): British poisonous Plants Bull. no. 161, p.59.
- Hove, E.L. (1974): J. Sci. Ed Agric. 25,851.
- Hugli, T.E. & Moore, SJ. (1972): J. biol. Chem. 247, 2828.
- Junge, I. et al. (no date): Lupin and quinoa reseach and development. Report from The University of Conception, Chile.
- Moore, S.J. (1963): J. biol. Chem. 238, 235.
- Saunders, R.M., Connor, NLA., Booth, A.N., Bickoff, E.M. & Kohler, G.O. (1973): J. Nutr. 103, 530.