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International Journal of Food Sciences and Nutrition Volume 50, 1999 - Issue 5
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Research Article

Nutritive value of various breads in Saudi Arabia

I.S. Al-Kanhal Department of Community Health, College of Applied Medical Sciences,
,
A.I. Al-Mohizea Department of Food Science, College of Agriculture, King Saud University, PO Box 10219, Riyadh 11433 and
,
M. Al-Othaimeen Research Centre, King Faisal Specialist Hospital, Riyadh, Saudi Arabia
&
M.A. Akmal Khan Department of Community Health, College of Applied Medical Sciences,
Pages 345-349 | Published online: 06 Jul 2009

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