2,503
Views
2
CrossRef citations to date
0
Altmetric
ORIGINAL ARTICLES

The interactive role of SNAP participation and residential neighborhood in childhood obesity

& ORCID Icon

References

  • Aaronson, Daniel. 1998. “Using Sibling Data to Estimate the Impact of Neighborhoods on Children’s Educational Outcomes.” Journal of Human Resources 33 (4): 915–946.
  • Adachi-Mejia, Anna M., Chanam Lee, Chunkuen Lee, Heather A. Carlos, Brian E. Saelens, Ethan M. Berke, and Mark P. Doescher. 2017. “Geographic Variation in the Relationship Between Body Mass Index and the Built Environment.” Preventive Medicine 100: 33–40. doi:10.1016/j.ypmed.2017.03.018.
  • Almada, Lorenzo N., and Rusty Tchernis. 2018. “Measuring Effects of SNAP on Obesity at the Intensive Margin.” Economics and Human Biology 31: 150–163.
  • Bhattacharya, Jay, and Janet Currie. 2001. “Youths at Nutrition Risk: Malnourished or Misnourished?” In Risky Behavior Among Youths: An Economic Analysis, edited by Jonathan Gruber, 483–522. Chicago: University of Chicago Press.
  • Brantley, Erin, Drishti Pillai, and Leighton Ku. 2020. “Association of Work Requirements with Supplemental Nutrition Assistance Program Participation by Race/Ethnicity and Disability Status, 2013–2017.” JAMA Network Open 3 (6): e205824. doi:10.1001/jamanetworkopen.2020.5824.
  • Briefel, Ronette R., Ander Wilson, and Philip M. Gleason. 2009. “Consumption of Low-Nutrient, Energy Dense Food and Beverages at School, Home, and Other Locations Among School Lunch Participants and Nonparticipants.” Journal of the American Dietetic Association 109 (2): S79–S90. doi:10.1016/j.jada.2008.10.064.
  • Burdette, Amy M., and Belinda L. Needham. 2012. “Neighborhood Environment and Body Mass Index Trajectories From Adolescence to Adulthood.” Journal of Adolescent Health 50 (1): 30–37.
  • Cannuscio, Carolyn C., Amy Hillier, Allison Karpyn, and Karen Glanz. 2014. “The Social Dynamics of Healthy Food Shopping and Store Choice in an Urban Environment.” Social Science & Medicine 122: 13–20.
  • Carroll-Scott, Amy, Kathryn Gilstad-Hayden, Lisa Rosenthal, Susan M. Peters, Catherine McCaslin, Rebecca Joyce, and Jeannette R. Ickovics. 2013. “Disentangling Neighborhood Contextual Associations with Child Body Mass Index, Diet, and Physical Activity: The Role of Built, Socioeconomic, and Social Environments.” Social Science & Medicine 95: 106–114.
  • Casey, Patrick H., Pippa M. Simpson, Jeffrey M. Gossett, Margaret L. Bogle, Catherine M. Champagne, Carol Connell, David Harsha, et al. 2006. “The Association of Child and Household Food Insecurity with Childhood Overweight Status.” Pediatrics 118: e1406–e1413. doi:10.1542/peds.2006-0097.
  • Cobb, Laura K., Lawrence J. Appel, Manuel Franco, Jessica C. Jones-Smith, Alana Nur, and Cheryl A. M. Anderson. 2015. “The Relationship of the Local Food Environment with Obesity: A Systematic Review of Methods, Study Quality and Results.” Obesity 23 (7): 1331–1344. doi:10.1002/oby.21118.
  • Collins, Ann M., and Jacob A. Klerman. 2016. “Improving Nutrition by Increasing Supplemental Nutrition Assistance Program Benefits.” American Journal of Preventive Medicine 52 (2S2): S179–S185.
  • Council of Economic Advisors. 2015. Long-term Benefits of the Supplemental Nutrition Assistance Program. Washington, DC: Executive Office of the President of the United States.
  • Cruwys, Tegan, Kirsten E. Bevelander, and Roel C. J. Hermans. 2014. “Social Modeling of Eating: A Review of When and Why Social Influence Affects Food Intake and Choice.” Appetite 86 (1): 3–18. doi:10.1016/j.appet.2014.08.035.
  • Darmon, Nicole, Elaine Ferguson, and Andre Briend. 2003. “Do Economic Constraints Encourage the Selection of Energy Dense Diets?” Appetite 41 (3): 315–322. doi:10.1016/S0195-6663(03)00113-2.
  • Datar, Ashlesha, Amy Mahler, and Nancy Nicosia. 2020. “Association of Exposure to Communities with High Obesity with Body Type Norms and Obesity Risk among Teenagers.” JAMA Network Open 3 (3): e200846–e200846.
  • DeBono, Nathaniel L., Nancy A. Ross, and Lea Berrang-Ford. 2012. “Does the Food Stamp Program Cause Obesity? A Realist Review and a Call for Place-based Research.” Health & Place 18 (4): 747–756.
  • Diez Roux, Ana V., and Christina Mair. 2010. “Neighborhoods and Health.” Annals of the New York Academy of Sciences 1186: 125–145.
  • Drewnowski, Adam, Anju Aggarwal, Andrea Cook, Orion Stewart, and Anne Vernez Moudon. 2015. “Geographic Disparities in Healthy Eating Index Scores (HEI–2005 and 2010) by Residential Property Values: Findings from Seattle Obesity Study (SOS).” Preventative Medicine 83: 46–55. doi:10.1016/j.ypmed.2015.11.021.
  • Drewnowski, Adam, Anju Aggarwal, Philip M. Hurvitz, Pablo Monsivais, and Anne Vernez Moudon. 2012. “Obesity and Supermarket Access: Proximity or Price?” American Journal of Public Health 102 (8): 74–80. doi:10.1016/j.ypmed.2015.11.021.
  • Duncan, Greg J., W. Jean Yeung, Jeanne Brooks-Gunn, and Judith R. Smith. 1998. “How Much Does Childhood Poverty Affect the Life Chances of Children?” American Sociological Review 63 (3): 406–423.
  • Fan, Maoyong, and Yanhong Jin. 2014. “Do Neighborhood Parks and Playgrounds Reduce Childhood Obesity?” American Journal of Agricultural Economics 96 (1): 26–42. doi:10.1093/ajae/aat047.
  • Ford, Paula B., and David A. Dzewaltowski. 2011. “Neighborhood Deprivation, Supermarket Availability, and BMI in Low-Income Women: A Multilevel Analysis.” Journal of Community Health 36 (5): 785–796.
  • Fox, Mary Kay, William Hamilton, and Biing-Hwan Lin. 2004. Effects of Food Assistance and Nutrition Programs on Health. Washington, DC: U.S. Department of Agriculture, Economic Research Service.
  • Franzini, Luisa, Marc N. Elliott, Paula Cuccaro, Mark Schuster, M. Janice Gilliland, Jo Ann Grunbaum, Frank Franklin, and Susan T. Tortolero. 2009. “Influences of Physical and Social Neighborhood Environments on Children’s Physical Activity and Obesity.” American Journal of Public Health 99 (2): 271–278.
  • Freedman, David S., Zuguo Mei, Sathanur R. Srinivasan, Gerald S. Berenson, and William H. Dietz. 2007. “Cardiovascular Risk Factors and Excess Adiposity Among Overweight Children and Adolescents: The Bogalusa Heart Study.” Journal of Pediatrics 150 (1): 12–17.
  • Gamba, Ryan J., Joseph Schuchter, Candace Rutt, and Edmund Y. W. Seto. 2014. “Measuring the Food Environment and its Effects on Obesity in the United States: A Systematic Review of Methods and Results.” Journal of Community Health 40: 464–475.
  • Gibson, Diane M. 2004. “Long-term Food Stamp Program Participation is Differentially Related to Overweight in Young Girls and Boys.” Journal of Nutrition 134 (2): 372–379.
  • Gibson, Diane M. 2011. “The Neighborhood Food Environment and Adult Weight Status: Estimates from Longitudinal Data.” American Journal of Public Health 101 (1): 71–78. doi:10.2105/AJPH.2009.187567.
  • Grow, Greves, H. Mollie, Andrea J. Cook, David E. Arterburn, Brian E. Saelens, Adam Drewnowski, and Paula Lozana. 2010. “Child Obesity Associated with Social Disadvantage of Children’s Neighborhoods.” Social Science and Medicine 71 (3): 584–591.
  • Gundersen, Craig. 2015. “Food Assistance Programs and Child Health.” The Future of Children 25 (1): 91–110.
  • Gundersen, Craig. 2016. “SNAP and Obesity.” In How Food Stamps Affect Health and Well-Being, edited by Judith Bartfeld, Craig Gundersen, Timothy M. Smeeding, and James P. Ziliak, 161–185. CA: Stanford University Press.
  • Hales, Craig M., Margaret D. Carroll, Cheryl D. Fryar, and Cynthia L. Ogden. 2017. “Prevalence of Obesity Among Adults and Youth: United States, 2015–2016.” National Center for Health Statistics Data Brief 288: 1–8.
  • Hastings, Justine, Ryan Kessler, and Jesse M. Shapiro. 2019. The Effect of SNAP on Composition of Purchased Foods: Evidence and Implications. National Bureau of Economic Research. https://www.brown.edu/Research/Shapiro/pdfs/snap_nutrition.pdf.
  • Hendrickson, Deja, Chery Smith, and Nicole Eikenberry. 2006. “Fruit and Vegetable Access in Four Low-income Food Deserts Communities in Minnesota.” Agriculture and Human Values 23: 371–383.
  • Holtyn, August F., Brantley P. Jarvis, and Kenneth Silverman. 2017. “Behavior Analysts in the War on Poverty: A Review of the Use of Financial Incentives to Promote Education and Employment.” Journal of the Experimental Analysis of Behavior 107 (1): 9–20.
  • Hudak, Katelin M., and Elizabeth F. Racine. 2019. “The Supplemental Nutrition Assistance Program and Child Weight Status: A Review.” American Journal of Preventive Medicine 56 (6): 882–893.
  • Jennings, Amy, Ailsa Welch, Andy P. Jones, Flo Harrison, Graham Bentham, Esther van Sluijs, Simon J. Griffin, and Aedin Cassidy. 2011. “Local Food Outlets, Weight Status, and Dietary Intake: Associations in Children Aged 9–10 Years.” American Journal of Preventive Medicine 40 (4): 405–410.
  • Kern, David M., Amy H. Auchnicloss, Mark F. Stehr, Ana V. Diez Roux, Latetia V. Moore, Genevieve P. Kanter, and Lucy F. Robinson. 2017. “Neighborhood Prices of Healthier and Unhealthier Foods and Associations with Diet Quality: Evidence from the Multi-Ethnic Study of Atherosclerosis.” International Journal of Environmental Research and Public Health 14 (11): 1394. doi:10.3390/ijerph14111394.
  • Kim, Jiyoon. 2016. “Do SNAP Participants Expand Non-food Spending When They Receive More SNAP Benefits? – Evidence from the 2009 SNAP Benefit Increase.” Food Policy 65: 9–20.
  • Kowaleski-Jones, Lori, and Ming Wen. 2013. “Community and Child Energy Balance: Differential Associations between Neighborhood Environment and Overweight Risk by Gender.” International Journal of Environmental Health Research 23 (5): 434–445. doi:10.1080/09603123.2012.755153.
  • Kowaleski-Jones, Lori, Cathleen Zick, Ken R. Smith, Barbara Brown, Heidi Hanson, and Jessie Fan. 2017. “Walkable Neighborhoods and Obesity: Evaluating Effects with a Propensity Score Approach.” SSM - Population Health 6: 9–15. doi:10.1016/j.ssmph.2017.11.005.
  • Kreider, Brent, John V. Pepper, Craig Gundersen, and Dean Jolliffe. 2012. “Identifying the Effects of SNAP (Food Stamps) on Child Health Outcomes When Participation is Endogenous and Misreported.” Journal of the American Statistical Association 107: 958–975.
  • Lauby-Secretan, Beatrice, Chiara Scoccianti, Dana Loomis, Yann Gross, Franca Bianchini, and Kurt Straif. 2016. “Body Fatness and Cancer—Viewpoint of the International Agency for Research on Cancer Working Group.” New England Journal of Medicine 375 (8): 794–798.
  • Leung, Cindy W., Susan J. Blumenthal, Elena E. Hoffnagle, Helen H. Jensen, Susan B. Foerster, Marion Nestle, Lilian W. Y. Cheung, Dariush Mozaffarian, and Walter C. Willett. 2013. “Associations of Food Stamp Participation with Dietary Quality and Obesity in Children.” Pediatrics 131 (3): 463–472. doi:10.0.6.6/peds.2012-0889.
  • Leung, Cindy W., June M. Tester, Eric B. Rimm, and Walter C. Willett. 2017. “SNAP Participation and Diet-Sensitive Cardiometabolic Risk Factors in Adolescents.” American Journal of Preventative Medicine 52 (2S2): S127–S137. doi:10.1016/j.amepre.2016.06.011.
  • Leung, Cindy W., and Eduardo Villamor. 2011. “Is Participation in Food and Income Assistance Programmes Associated with Obesity in California Adults? Results from a State-wide Survey.” Public Health Nutrition 14 (4): 645–652.
  • Levy, Dan Maurice, and Greg Duncan. 2000. Using Sibling Samples to Assess the Effect of Childhood Family Income on Completed Schooling. JCPR Working Papers 168. Northwestern University/University of Chicago Joint Center for Poverty Research.
  • Li, Wenyan, Qin Liu, Xu Deng, Yiwen Chen, Shudan Liu, and Mary Story. 2017. “Association Between Obesity and Puberty Timing: A Systematic Review and Meta-analysis.” International Journal of Environmental Research and Public Health 14 (10): 1266. doi:10.3390/ijerph14101266.
  • Lippert, Adam M. 2016. “Stuck in Unhealthy Places: How Entering, Exiting, and Remaining in Poor and Nonpoor Neighborhoods is Associated with Obesity During the Transition to Adulthood.” Journal of Health and Social Behavior 57 (1): 1–21.
  • Morrissey, Taryn W., Alison Jacknowitz, and Katie Vinopal. 2012. Food Assistance and Children’s Eating Patterns, Food Insecurity, and Overweight: The Influence of Local Food Prices. Institute for Research on Poverty Discussion Paper 1409–13. University of Wisconsin, Madison. https://www.irp.wisc.edu/publications/dps/pdfs/dp140913.pdf.
  • Morrissey, Taryn W., Don Oellerich, Erica Meade, Jeffrey Simms, and Ann Stock. 2016. “Neighborhood Poverty and Children’s Food Insecurity.” Children and Youth Services Review 66: 85–93.
  • NCSL (National Conference of State Legislatures). 2017. Drug Testing for Welfare Recipients and Public Assistance. March 24. http://www.ncsl.org/research/human-services/drug-testing-and-public-assistance.aspx.
  • NCSL (National Conference of State Legislatures). 2018. SNAP Work Requirements Fact Sheet. May 16. http://www.ncsl.org/research/human-services/snap-work-requirements-fact-sheet.aspx.
  • NCSL (National Conference of State Legislatures). 2019. Restrictions on Use of Public Assistance Electronic Benefit Transfer (EBT) Cards. Dec. 12. https://www.ncsl.org/research/human-services/ebt-electronic-benefit-transfer-card-restrictions-for-public-assistance.aspx.
  • Nguyen, Binh T., Kerem Shuval, Farryl Bertmann, and Amy L. Yaroch. 2015. “The Supplemental Nutrition Assistance Program, Food Insecurity, Dietary Quality, and Obesity Among U.S. Adults.” American Journal of Public Health 105 (7): 1453–1459.
  • Ogden, Cynthia L., Margaret D. Carroll, Cheryl D. Fryar, and Katherine M. Flegal. 2015. “Prevalence of Obesity among Adults and Youth: United States, 2011–2014.” National Center for Health Statistics Data Brief 219: 1–8.
  • Powell, Lisa M., and Yanjun Bao. 2009. “Food Prices, Access to Food Outlets and Child Weight.” Economics and Human Biology 7: 64–72. doi:10.1016/j.ehb.2009.01.004.
  • Powell, Lisa M., Sandy Slater, Donka Mirtcheva, Yanjun Bao, and Frank J. Chaloupka. 2007. “Food Store Availability and Neighborhood Characteristics in the United States.” Preventive Medicine 44 (3): 189–195.
  • Powell, Lisa M., Zhenxiang Zhao, and Youfa Wang. 2009. “Food Prices and Fruit and Vegetable Consumption among Young American Adults.” Health & Place 15: 1064–1070. doi:10.1016/j.healthplace.2009.05.002.
  • Rankin, Jean, Lynsay Matthews, Stephen Cobley, Ahreum Han, Ross Sanders, Huw D. Wiltshire, and Julien S. Baker. 2016. “Psychological Consequences of Childhood Obesity: Psychiatric Comorbidity and Prevention.” Adolescent Health, Medicine, and Therapeutics 7: 125–146.
  • Salvy, Sarah-Jeanne, Kayla de la Haye, Julie C. Bowker, and Roel C. J. Hermans. 2012. “Influence of Peers and Friends on Children’s and Adolescents’ Eating and Activity Behaviors.” Physiology & Behavior 6 (3): 369–378.
  • Schmeiser, Maximilian D. 2012. “The Impact of Long-term Participation in the Supplemental Nutrition Assistance Program on Child Obesity.” Health Economics 21 (4): 386–404.
  • Shannon, Jerry, and W. Jay Christian. 2017. “What Is the Relationship between Food Shopping and Daily Mobility? A Relational Approach to Analysis of Food Access.” GeoJournal 82: 769–785. doi:10.1007/s10708-016-9716-0.
  • Shapiro, Jesse M. 2005. “Is There a Daily Discount Rate? Evidence from the Food Stamp Nutrition Cycle.” Journal of Public Economics 89 (2/3): 303–325. doi:10.1016/j.jpubeco.2004.05.003.
  • Simmonds, Mark, Alexis Llewellyn, Christopher G. Owen, and Nerys F. Woolacott. 2016. “Predicting Adult Obesity from Childhood Obesity: A Systematic Review and Meta-analysis.” Obesity Reviews 17 (2): 95–107. doi:10.1111/obr.12334.
  • Simmons, Shannon, Jeffrey L. Alexander, Helen Ewing, and Stephanie Whetzel. 2012. “SNAP Participation in Preschool-aged Children and Prevalence of Overweight and Obesity.” Journal of School Health 82 (12): 548–552.
  • Singh, Gopal K., Mohammed Siahpush, and Michael D. Kogan. 2010. “Neighborhood Socioeconomic Conditions, Built Environments, and Childhood Obesity.” Health Affairs 29 (3): 503–512.
  • Smith, Trenton G., Steven Stillman, and Stuart Craig. 2017. “‘Rational Overeating’ in a Feast-or-Famine World: Economic Insecurity and the Obesity Epidemic.” IZA Discussion Papers No. 10954. Bonn: Institute of Labor Economics.
  • Sturm, Roland, and A. Datar. 2005. “Body Mass Index in Elementary School Children, Metropolitan Area Food Prices and Food Outlet Density.” Public Health 119 (12): 1059–1068.
  • The, Natalie S., Andrea S. Richardson, and Penny Gordon-Larsen. 2013. “Timing and Duration of Obesity in Relation to Diabetes.” Diabetes Care 36: 865–872.
  • U.S. Bureau of Labor Statistics. 2018. Program Participation and Spending Patterns of Families Receiving Government Means-tested Assistance. https://www.bls.gov/opub/mlr/2018/article/program-participation-and-spending-patterns-of-families-receiving-means-tested-assistance.htm.
  • U.S. Census Bureau. 2018. Historical Poverty Tables: People and Families – 1959 to 2017. Aug. 28. https://www.census.gov/data/tables/time-series/demo/income-poverty/historical-poverty-people.html.
  • USDA (U.S. Department of Agriculture). 2018. Food Security in the U.S.: Trends in Prevalence Rates. Sep. 5. https://www.ers.usda.gov/topics/food-nutrition-assistance/food-security-in-the-us/key-statistics-graphics.aspx#trends.
  • USDA (U.S. Department of Agriculture). 2019a. Definitions of Food Security. https://www.ers.usda.gov/topics/food-nutrition-assistance/food-security-in-the-us/definitions-of-food-security.aspx.
  • USDA (U.S. Department of Agriculture). 2019b. Supplemental Nutrition Assistance Program Participation and Costs: Data as of May 3, 2019. https://fns-prod.azureedge.net/sites/default/files/resource-files/SNAPsummary-4.pdf.
  • U.S. Department of Health and Human Services. 2017. Obesity and Overweight Prevalence Higher in South and Increasing Faster among Girls, Study Finds. https://www.hrsa.gov/about/news/press-releases/2010-05-03-obesity-and-overweight-prevalence-higher-in-south.html.
  • Vartanian, Thomas P., and Page Walker Buck. 2005. “Childhood and Adolescent Neighborhood Effects on Adult Income: Using Siblings to Examine Differences in Ordinary Least Squares and Fixed-effect Models.” Social Service Review 79 (1): 60–94.
  • Vartanian, Thomas P., and Linda Houser. 2012. “The Effects of Childhood SNAP Use and Neighborhood Conditions on Adult Body Mass Index.” Demography 49 (3): 1127–1154.
  • Ver Ploeg, Michele, and Katherine Ralston. 2008. Food Stamps and Obesity: What Do We Know? USDA ERS Economic Information Bulletin No. 34.
  • Walker, Renee E., Christopher R. Keane, and Jessica G. Burke. 2010. “Disparities and Access to Healthy Food in the United States: A Review of Food Deserts Literature.” Health & Place 16 (5): 876–884. doi:10.1016/j.healthplace.2010.04.013.
  • Ward, Zachary J., Sara N. Bleich, Angie L. Cradock, Jessica L. Barrett, Catherine M. Giles, Chasmine Flax, Michael W. Long, and Steven L. Gortmaker. 2019. “Projected U.S. State-level Prevalence of Adult Obesity and Severe Obesity.” New England Journal of Medicine 381: 2440–2450.
  • Webb, Amy L., Andrew Schiff, Douglas Currivan, and Eduardo Villamor. 2008. “Food Stamp Program Participation but Not Food Insecurity Is Associated with Higher Adult BMI in Massachusetts Residents Living in Low-income Neighborhoods.” Public Health Nutrition 11 (12): 1248–1255.
  • Wodtke, Geoffrey T., David J. Harding, and Felix Elwert. 2011. “Neighborhood Effects in Temporal Perspective: The Impact of Long-term Exposure to Concentrated Disadvantage on High School Graduation.” American Sociological Review 76 (5): 713–736.
  • Yanovski, Susan Z. 2003. “Binge Eating Disorder and Obesity in 2003: Could Treating an Eating Disorder Have a Positive Effect on the Obesity Epidemic?” International Journal of Eating Disorders 34 (1): S117–S120.
  • Yen, Steven, T. Margaret Andrews, Zhuo Chen, and David B. Eastwood. 2008. “Food Stamp Program Participation and Food Insecurity: An Instrumental Variables Approach.” American Journal of Agricultural Economics 90 (1): 117–132.
  • Zenk, Shannon N., Angela M. Odoms-Young, Constance Dallas, Elaine Hardy, April Watkins, Jacqueline Hoskins-Wroten, and Loys Holland. 2011. “‘You Have to Hunt for the Fruits, the Vegetables’: Environmental Barriers and Adaptive Strategies to Acquire Food in a Low-income African American Neighborhood.” Health Education & Behavior 38 (3): 282–292.
  • Zenk, Shannon N., Amy J. Schulz, Barbara A. Israel, Sherman A. James, Shuming Bao, and Mark L. Wilson. 2005. “Neighborhood Racial Composition, Neighborhood Poverty, and Spatial Accessibility of Supermarkets in Metropolitan Detroit.” American Journal of Public Health 95 (4): 660–667.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.