131
Views
0
CrossRef citations to date
0
Altmetric
Original Articles

Prevalence and Correlates of Betel Quid Chewing among Bhutanese Adults

&

References

  • Boucher, B. J., & Mannan, N. (2002). Metabolic effects of the consumption of Areca catechu. Addiction Biology, 7(1), 103–110. doi:10.1080/13556210120091464
  • Chandra, P. S., Carey, M. P., Carey, K. B., & Jairam, K. R. (2003). Prevalence and correlates of areca nut use among psychiatric patients in India. Drug and Alcohol Dependence, 69(3), 311–316. doi:10.1016/S0376-8716(02)00329-0
  • Chu, N. S. (2001). Effects of betel chewing on the central and autonomic nervous systems. Journal of Biomedical Science, 8(3), 229–236. doi:10.1007/BF02256596
  • Chu, N. S. (2002). Neurological aspects of areca and betel chewing. Addiction Biology, 7(1), 111–114. doi:10.1080/13556210120091473
  • Dorji, N., Pacheun, O., & Boonshuyar, C. (2012). Chewing of betel quid: Why do health careproviders in Thimphu, Bhutan, do it? Journal of the Medical Association of Thailand, 95(Suppl 6), S147–S153.
  • Flora, S. M., Mascie-Taylor, C. G. N., & Rahman, M. (2012). Betel quid chewing and its risk factors in Bangladeshi adults. WHO South-East Asia Journal of Public Health, 1(2),169-181.
  • Ghani, W. M., Razak, I. A., Yang, Y.-H., Talib, N. A., Ikeda, N., Axell, T. … Zain, R. B. (2011). Factors affecting commencement and cessation of betel quid chewing behaviour in Malaysian adults. BMC Public Health, 11(1), 82. doi:10.1186/1471-2458-11-82
  • Gupta, P. C., & Warnakulasuriya, S. (2002). Global epidemiology of areca nut usage. Addiction Biology, 7(1), 77–83. doi:10.1080/13556210020091437
  • Gurung, M. S., Pelzom, D., Dorji, T., Drukpa, W., Wangdi, C., Chinnakali, P., & Goel, S. (2016). Current tobacco use and its associated factors among adults in a country with comprehensive ban on tobacco: Findings from the nationally representative STEPS survey, Bhutan, 2014. Population Health Metrics, 14, 28.
  • Gyem, P. (2017). Tackingling the country’s doma chewing habit. Thimphu: Bhutan Bardcasting Services (BBS).
  • Heck, J. E., Marcotte, E. L., Argos, M., Parvez, F., Ahmed, A., Islam, T. … Chen, Y. (2012). Betel quid chewing in rural Bangladesh: Prevalence, predictors and relationship to blood pressure. International Journal of Epidemiology, 41(2), 462–471. doi:10.1093/ije/dyr191
  • Hsiao, T. J., Liao, H. W., Hsieh, P. S., & Wong, R. H. (2007). Risk of betel quid chewing on the development of liver cirrhosis: A community-based case-control study. Annals of Epidemiology, 17(6), 479–485. doi:10.1016/j.annepidem.2006.12.007
  • Htin, K., Howteerakull, N., Suwannapong, N., & Tipayamongkholgul, I. M. (2014). Smoking, alcohol consumption and betal-quid chewing among young adult Myanmar laborers in Thailand. Southeast Asian Journal of Tropical Medicine and Public Health, 45(4), 926–939.
  • Hussain, A., Zaheer, S., & Shafique, K. (2018). Betel quid dependency and associated intrapersonal, interpersonal, and environmental factors among adolescents: A school-based cross-sectional survey. Substance Use & Misuse, 53(12), 1958–1964. doi:10.1080/10826084.2018.1447964
  • IARC Working Group. (2004). Betel-quid and areca-nut chewing and some areca-nut derived nitrosamines. IARC Monographs on the Identification of Carcinogenic Hazards to Humans, 85, 1–334.
  • Javed, F., Al-Hezaimi, K., & Warnakulasuriya, S. (2012). Areca-nut chewing habit is a significant risk factor for metabolic syndrome: A systematic review. The Journal of Nutrition, Health & Aging, 16(5), 445–448. doi:10.1007/s12603-011-0353-5
  • Ko, Y. C., Huang, Y. L., Lee, C. H., Chen, M. J., Lin, L. M., & Tsai, C. C. (1995). Betel quid chewing, cigarette smoking and alcohol consumption related to oral cancer in Taiwan. Journal of Oral Pathology and Medicine, 24(10), 450–453. doi:10.1111/j.1600-0714.1995.tb01132.x
  • Lin, W. Y., Chiu, T. Y., Lee, L. T., Lin, C. C., Huang, C. Y., & Huang, K. C. (2008). Betel nut chewing is associated with increased risk of cardiovascular disease and all-cause mortality in Taiwanese men. The American Journal of Clinical Nutrition, 87(5), 1204–1211. doi:10.1093/ajcn/87.5.1204
  • Mateen, F. J., Carone, M., Tshering, L., Dorji, C., Dema, U., Grundy, S. J. … (2017). Areca catechu (palm tree) nut chewing and seizures: An observational study. Epilepsy & Behavior, 74, 76–80. doi:10.1016/j.yebeh.2017.06.028
  • Mehrtash, H., Duncan, K., Parascandola, M., David, A., Gritz, E. R., Gupta, P. C. … Nirola, D. K. (2017). Defining a global research and policy agenda for betel quid and areca nut. The Lancet Oncology, 18(12), e767–e775. doi:10.1016/S1470-2045(17)30460-6
  • MoH. (2009). National health survey 2007. Thimphu: Ministry of Health, Royal Government of Bhutan.
  • More, Y., Sharma, S., Chaturvedi, P., & D’Cruz, A. K. (2014). Gingivobuccal mucosal cancers: Resection to reconstruction. Current Opinion in Otolaryngology & Head and Neck Surgery, 22(2), 95–100. doi:10.1097/MOO.0000000000000027
  • Myint, S. K., Narksawat, K., & Sillabutra, J. (2016). Prevalence and factors influencing betel nut chewimg among adults in West Insein Township, Yangon, Myanmar. Southeast Asian Journal of Tropical Medicine and Public Health, 47(5), 1089–1097.
  • Nair, U., Bartsch, H., & Nair, J. (2004). Alert for an epidemic of oral cancer due to use of the betel quid substitutes gutkha and pan masala: A review of agents and causative mechanisms. Mutagenesis, 19(4), 251–262. doi:10.1093/mutage/geh036
  • Narain, R., Sardana, S., Gupta, S., & Sehgal, A. (2011). Age at initiation & prevalence of tobacco use among school children in Noida, India: A cross-sectional questionnaire based survey. Indian Journal of Medical Research, 133, 300–307.
  • NSB. (2017a). 2017 population and housing census of Bhutan. Thimphu: R. G. o. B. National Stastical Bureau.
  • NSB. (2017b). Population and housing census of Bhutan 2017. Thimphu: R. G. o. B. National Stastical Bureau.
  • Petti, S., Masood, M., & Scully, C. (2013). The magnitude of tobacco smoking-betel quid chewing-alcohol drinking interaction effect on oral cancer in South-East Asia. A meta-analysis of observational studies. PLoS One, 8(11), e78999. doi:10.1371/journal.pone.0078999
  • Phukan, R. K., Ali, M. S., Chetia, C. K., & Mahanta, J. (2001). Betel nut and tobacco chewing; potential risk factors of cancer of oesophagus in Assam, India. British Journal of Cancer, 85(5), 661–667. doi:10.1054/bjoc.2001.1920
  • Pommaret, F. (2003). The tradition of betel and areca in Bhutan. Journal of Bhutan Studies, 8, 12–28.
  • Pratt, S. (2015). The challenge of betel nut consumption to economic development: A case of Honiara, Solomon Islands. Asia-Pacific Development Journal, 21, 103–120.
  • Reichart, P. A. (1995). Oral cancer and precancer related to betel and miang chewing in Thailand: A review. Journal of Oral Pathology and Medicine, 24(6), 241–243. doi:10.1111/j.1600-0714.1995.tb01175.x
  • Reichart, P. A., & Nguyen, X. H. (2008). Betel quid chewing, oral cancer and other oral mucosal diseases in Vietnam: A review. Journal of Oral Pathology & Medicine, 37(9), 511–514. doi:10.1111/j.1600-0714.2008.00669.x
  • RGoB. (2015). National policy and strategic framework to reduce harmful use of alcohol 2015-2020.(https://www.gnhc.gov.bt/en/wp-content/uploads/2017/05/FINAL_APPROVED-ALCOHOL-POLICY-AND-STRATEGIC-FRAMEWORK-latest.pdf.)
  • RGoB. (2018a). Bhutan RNR statistics 2017. Thimphu: D. S. Renewable Natural Resources Statistics Division.
  • RGoB (2018b). Bhutan trade statistics 2017. Thimphu: M. o. F. Department f f Revenue& Customs.
  • Shah, G., Chaturvedi, P., & Vaishampayan, S. (2012). Arecanut as an emerging etiology of oral cancers in India. Indian Journal of Medical and Paediatric Oncology, 33(2), 71–79. doi:10.4103/0971-5851.99726
  • Tovosia, S., Chen, P. H., Ko, A. M., Tu, H. P., Tsai, P. C., & Ko, Y. C. (2007). Prevalence and associated factors of betel quid use in the Solomon Islands: A hyperendemic area for oral and pharyngeal cancer. The American Journal of Tropical Medicine and Hygiene, 77(3), 586–590. doi:10.4269/ajtmh.2007.77.586
  • Trivedy, C. R., Craig, G., & Warnakulasuriya, S. (2002). The oral health consequences of chewing areca nut. Addiction Biology, 7(1), 115–125. doi:10.1080/13556210120091482
  • Tsai, K.-Z., Lin, J.-W., Lin, F., Su, F.-Y., Li, Y.-H., Lin, Y.-P. … Lin, G.-M. (2018). Association of betel nut chewing with exercise performance in a military male cohort: The CHIEF study. Journal of the Royal Army Medical Corps, 164(6), 399. doi:10.1136/jramc-2017-000899
  • Wangdi, K., & Jamtsho, T. (2019). Prevalence and correlates of current alcohol use among bhutanese adults: A nationally representative survey data analysis. Indian Journal of Psychological Medicine, 41(1), 38–45.
  • Warnakulasuriya, S. (2002). Areca nut use following migration and its consequences. Addiction Biology, 7(1), 127–132. doi:10.1080/13556210120091491
  • Wen, C. P., Tsai, S. P., Cheng, T. Y., Chen, C. J., Levy, D. T., Yang, H. J., & Eriksen, M. P. (2005). Uncovering the relation between betel quid chewing and cigarette smoking in Taiwan. Tobacco Control, 14(suppl_1), i16–i22. doi:10.1136/tc.2004.008003
  • Wenke, G., Brunnemann, K. D., Hoffmann, D., & Bhide, S. V. (1984). A study of betel quid carcinogenesis. IV. Analysis of the saliva of betel chewers: A preliminary report. Journal of Cancer Research and Clinical Oncology, 108(1), 110–113. doi:10.1007/BF00390981
  • Wenke, G., Rivenson, A., Brunnemann, K. D., Hoffmann, D., & Bhide, S. V. (1984). A study of betel quid carcinogenesis. II. Formation of N-nitrosamines during betel quid chewing. Carcinogenesis, 5, 1137–1140. doi:10.1093/carcin/5.9.1137
  • Winstock, A. (2002). Areca nut-abuse liability, dependence and public health. Addiction Biology, 7(1), 133–138. doi:10.1080/13556210120091509
  • Winstock, A. R., Trivedy, C. R., Warnakulasuriya, K. A., & Peters, T. J. (2000). A dependency syndrome related to areca nut use: Some medical and psychological aspects among areca nut users in the Gujarat community in the UK. Addiction Biology, 5(2), 173–179. doi:10.1080/13556210050003766
  • Wu, I. C., Lu, C. Y., Kuo, F. C., Tsai, S. M., Lee, K. W., Kuo, W. R. … Ko, Y. C. (2006). Interaction between cigarette, alcohol and betel nut use on esophageal cancer risk in Taiwan. European Journal of Clinical Investigation, 36(4), 236–241. doi:10.1111/j.1365-2362.2006.01621.x
  • Yamada, T., Hara, K., & Kadowaki, T. (2013). Chewing betel quid and the risk of metabolic disease, cardiovascular disease, and all-cause mortality: A meta-analysis. PLoS One, 8(8), e70679. doi:10.1371/journal.pone.0070679
  • Yang, M. S., Su, I. H., Wen, J. K., & Ko, Y. C. (1996). Prevalence and related risk factors of betel quid chewing by adolescent students in southern Taiwan. Journal of Oral Pathology and Medicine, 25(2), 69–71. doi:10.1111/j.1600-0714.1996.tb00195.x
  • Yen, T. T., Lin, W. D., Wang, C. P., Wang, C. C., & Liu, S. A. (2008). The association of smoking, alcoholic consumption, betel quid chewing and oral cavity cancer: A cohort study. European Archives of Oto-Rhino-Laryngology, 265(11), 1403–1407. doi:10.1007/s00405-008-0659-z

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.