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BOOK REVIEW

Book review

Pages 92-93 | Published online: 13 Jul 2009

References

  • Werbach M. R. Nutritional influences on illness, 2nd edn. Third Line Press, Tarzana, California 1993
  • Moss M., Freed D. The cow and the coronary: epidemiology, biochemistry and immunology. Int J Cardiol 2003; 87: 203–16
  • Michaelsson K., Lithell H., Vessby B., Melhus H. Serum retinol levels and the risk of fracture. N Engl J Med 2003; 348((4))287–94
  • Moss M., Waring R. H. The plasma cysteine/sulphate ratio: a possible clinical biomarker. J Nutr Env Med 2003; 13((4))215–29
  • Tobacman J. K. Toxic considerations related to ingestion of carrageenan. Reviews in food and nutrition toxicity, Vol. 1., V. R Preedy, R. R Watson. Taylor & Francis, London 2003

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