References
- Arenas, J., and A. Suter. 2014. “Comparison of Occupational Noise Legislation in the Americas: An Overview and Analysis.” Noise and Health 16 (72): 306–319. doi:10.4103/1463-1741.140511.
- Basner, M., W. Babisch, A. Davis, M. Brink, C. Clark, S. Janssen, and S. Stansfeld. 2014. “Auditory and Non-Auditory Effects of Noise on Health.” Lancet 383 (9925): 1325–1332. doi:10.1016/S0140-6736(13)61613-X.
- Furlong, H. 2018. New projects in Guatemala, Australia sweetening sugar industry sustainability practices. Accessed 9 July 2018. https://sustainablebrands.com/read/supply-chain/new-projects-in-guatemala-australia-sweetening-sugar-industry-sustainability-practices
- González Alvarez, M.E., and M.C. Guzmán-Quilo. 2018. “Advances in Occupational Health in Guatemala.” Annals of Global Health 84 (3): 334–337. doi:10.29024/aogh.2319.
- Guatemala Ministry of Labour and Social Welfare (GMLSW). 2014. Governmental agreement 229-2014 occupational health and safety regulations. Accessed 9 November 2019. http://gremialsiyso.com.gt/documentos/acuerdo-gubernativo-229-2014/
- International Labour Organization (ILO). 1977. Working environment (air pollution, noise, and vibration) convention (Report No. 148). Accessed 9 November 2019. https://www.ilo.org/dyn/normlex/en/f?p=NORMLEXPUB:12100:0::NO::P12100_ILO_CODE:C148
- International Sugar Organization (ISO). 2016. The sugar market. Accessed 7 November 2019. https://www.isosugar.org/sugarsector/sugar
- Nelson, D. I., R. Y. Nelson, M. Concha-Barrientos, and M. Fingerhut. 2005. “The Global Burden of Occupational Noise-Induced Hearing Loss.” American Journal of Industrial Medicine 48 (6): 446–458. doi:10.1002/ajim.20223.
- NIOSH. 1998. Criteria for a recommended standard: Occupational noise exposure revised criteria 1998 (Report No 98-126). Accessed 7 November 2019. https://www.cdc.gov/niosh/docs/98-126/pdfs/98-126.pdf
- Phoolchund, H. N. 1991. “Aspects of Occupational Health in the Sugar Cane Industry.” Occupational Medicine 41 (3): 133–136. doi:10.1093/occmed/41.3.133.
- Rao, S., K. V. Avvaru, and V. Krishna. 2015. “Assessment of Hearing Loss among Workers of a Sugarcane Industry.” IOSR Journal of Dental and Medical Sciences 14 (1): 33–35. doi:10.9790/0853-13473133.
- Rocha, F. L., M. H. Marziale, and O. Hong. 2010. “Work and Health Conditions of Sugar Cane Workers in Brazil.” Revista da Escola de Enfermagem da USP 44 (4): 974–979.
- Tay, K., and T. Drennan. 2018. Guatemala sugar annual sustaining competitiveness (Report No. 18005). Accessed 7 November 2019. https://gain.fas.usda.gov/Recent%20GAIN%20Publications/Sugar%20Annual_Guatemala%20City_Guatemala_4-10-2018.pdf