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Current Medical Research and Opinion Volume 27, 2011 - Issue 9
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Letter to the Editor

Enteral nutrition: the preferred therapy in all patients with a functional gastrointestinal tract

Juan B. Ochoa Medical and Scientific Director, Nestlé Health Care Nutrition, Nestlé Health Science, Professor of Surgery and Critical Care, University of Pittsburgh (currently on leave)
, MD, FACS
Pages 1769-1770 | Published online: 29 Jul 2011

Reference

  • Alberda C, Gramlich L, Jones N, et al. The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study. Intensive Care Med 2009;35:1728-37

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