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Risk Management and Healthcare Policy Volume 13, 2020 - Issue
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Perspectives

Contactless Food Supply and Delivery System in the COVID-19 Pandemic: Experience from Raytheon Mountain Hospital, China

Xiaodong Tan1 School of Nursing, Wuchang University of Technology, Wuhan, People’s Republic of China;2 School of Health Sciences, Wuhan University, Wuhan, People’s Republic of ChinaCorrespondence[email protected]
,
Li Ran2 School of Health Sciences, Wuhan University, Wuhan, People’s Republic of China
&
Fucui Liao3 Department of Medical Insurance and Management, Zhongnan Hospital of Wuhan University, Wuhan, People’s Republic of ChinaCorrespondence[email protected]
Pages 3087-3088 | Published online: 22 Dec 2020

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