Dietary intake and the risk of hyperuricemia, gout and chronic kidney disease in elderly Taiwanese men

References

• Gordon PL, Frassetto LA. Management of osteoporosis in CKD Stages 3 to 5. Am J Kidney Dis 2010;55:941–956.
   Google Scholar
• Lac PT, Choi K, Liu IA, Meguerditchian S, Rasgon SA, J Sim J. The effects of changing vitamin D levels on anemia in chronic kidney disease patients: a retrospective cohort review. Clin Nephrol 2010;74:25–32.
   PubMed Web of Science ®Google Scholar
• Lewis JB. Blood pressure control in chronic kidney disease: is less really more? J Am Soc Nephrol 2010;21:1086–1092.
   Web of Science ®Google Scholar
• Yaffe K, Ackerson L, Tamura MK, Le Blanc P, Kusek JW, Sehgal AR, Cohen D, Anderson C, Appel L, Desalvo K, et al Chronic kidney disease and cognitive function in older adults: findings from the chronic renal insufficiency cohort cognitive study. J Am Geriatr Soc 2010;58:338–345.
   PubMed Web of Science ®Google Scholar
• Leoncini G, Viazzi F, Rosei EA, Ambrosioni E, Costa FV, Leonetti G, Pessina AC, Trimarco B, Volpe M, Deferrari G, Pontremoli R. Chronic kidney disease in hypertension under specialist care: the I-DEMAND study. J Hypertens 2010;28:156–162.
   PubMedGoogle Scholar
• Iseki K, Ikemiya Y, Fukiyama K. Risk factors of endstage renal disease and serum creatinine in a community-based mass screening. Kidney Int 1997;51:850–854.
   PubMed Web of Science ®Google Scholar
• Paraskevas KI, Kotsikoris I, Koupidis SA, Tzovaras AA, Mikhailidis DP. Cardiovascular events in chronic dialysis patients: emphasizing the importance of vascular disease prevention. Int Urol Nephrol 2010; DOI: 10.1007/s11255-010-9795-7.
   Google Scholar
• Iwanaga Y, Miyazaki S. Heart failure, chronic kidney disease, and biomarkers. Circ J 2010.74:1274–1282.
   Google Scholar
• Weiner DE, Tighiouart H, Amin MG, Stark PC, MacLeod B, Griffith JL, Salem DN, Levey AS, Sarnak MJ. Chronic kidney disease as a risk factor for cardiovascular disease and all-cause mortality: a pooled analysis of community-based studies. Am Soc Nephrol 2004;15:1307–1315.
   PubMed Web of Science ®Google Scholar
• Go AS, Chertow GM, Fan D, McCulloch CE, Hsu CY. Chronic kidney disease and the risks of death, cardiovascular events, and hospitalization. N Engl J Med 2004;351:1296–1305.
   PubMed Web of Science ®Google Scholar
• Wu IW, Hung MJ, Chen YC, Hsu HJ, Cherng WJ, Chang CJ, Wu MS. Ventricular function and all-cause mortality in chronic kidney disease patients with angiographic coronary artery disease. J Nephrol 2010;23:181–188.
   Google Scholar
• Navaneethan SD, Beddhu S. Associations of serum uric acid with cardiovascular events and mortality in moderate chronic kidney disease. Nephrol Dial Transplant 2009;24:1260–1266.
   PubMedGoogle Scholar
• Suliman ME, Johnson RJ, García-López E, Qureshi AR, Molinaei H, Carrero JJ, Heimbürger O, Bérény P, Axelsson J, Lindholm B, Stenvinkel P. J-shaped mortality relationship for uric acid in CKD. Am J Kidney Dis 2006;48:761–771.
   PubMed Web of Science ®Google Scholar
• Weiner DE, Tighiouart H, Elsayed EF, Griffith JL, Salem DN, Levey AS. Uric acid and incident kidney disease in the community. J Am Soc Nephrol 2008;19:1204–1211.
   PubMed Web of Science ®Google Scholar
• Madero M, Sarnak MJ, Wang X, Greene T, Beck GJ, Kusek JW, Collins AJ, Levey AS, Menon V. Uric acid and long-term outcomes in CKD. Am J Kidney Dis 2009;53:796–803.
   PubMed Web of Science ®Google Scholar
• Park JT, Kim DK, Chang TI, Kim HW, Chang JH, Park SY, Kim E, Kang SW, Han DS, Yoo TH. Uric acid is associated with the rate of residual renal function decline in peritoneal dialysis patients. Nephrol Dial Transplant 2009;24:3520–3525.
   PubMed Web of Science ®Google Scholar
• See LC, Kuo CF, Chuang FH, Li HY, Chen YM, Chen HW, Yu KH. Serum uric acid is independently associated with metabolic syndrome in subjects with and without a low estimated glomerular filtration rate. J Rheumatol 2009;36:1691–1698.
   PubMed Web of Science ®Google Scholar
• Iseki K, Oshiro S, Tozawa M, Iseki C, Ikemiya Y, Takishita S. Significance of hyperuricemia on the early detection of renal failure in a cohort of screened subjects. Hypertens Res 2001;24:691–697.
   PubMed Web of Science ®Google Scholar
• Borges RL, Hirota AH, Quinto BM, Ribeiro AB, Zanella MT, Batista MC. Uric acid as a marker for renal dysfunction in hypertensive women on diuretic and nondiuretic therapy. J Clin Hypertens (Greenwich) 2009;11:253–259.
   Google Scholar
• Domrongkitchaiporn S, Sritara P, Kitiyakara C, Stitchantrakul W, Krittaphol V, Lolekha P, Cheepudomwit S, Yipintsoi T. Risk factors for development of decreased kidney function in a southeast Asian population: a 12-year cohort study. J Am Soc Nephrol 2005;16:791–799.
   PubMed Web of Science ®Google Scholar
• Chonchol M, Shlipak MG, Katz R, Sarnak MJ, Newman AB, Siscovick DS, Kestenbaum B, Carney JK, Fried LF. Relationship of uric acid with progression of kidney disease. Am J Kidney Dis 2007;50:239–247.
   PubMed Web of Science ®Google Scholar
• Siu YP, Leung KY, Tong MK, Kwan TH. Use of allopurinol in slowing the progression of renal disease through its ability to lower serum uric acid level. Am J Kidney Dis 2006;47:51–59.
   PubMed Web of Science ®Google Scholar
• Gaffo AL, Saag KG. Management if hyperuricemia and gout in CKD. Am J Kidney Dis 2008;52:994–1009.
   PubMed Web of Science ®Google Scholar
• Choi HK, Liu S, Curhan G. Intake of purine-rich foods, protein and dairy products and relationship to serum levels of uric acid: the Third National Health and Nutrition Examination Survey. Arthritis Rheum 2005;52:283–289.
   PubMed Web of Science ®Google Scholar
• Choi HK. A prescription for lifestyle change in patients with hyperuricemia and gout. Curr Opin Rheumatol 2010;22:165–172.
   PubMed Web of Science ®Google Scholar
• Lyu LC, Hsu CY, Yeh CY, Lee MS, Huang SH, Chen CL. A case-control study of the association of diet and obesity with gout in Taiwan. Am J Clin Nutr 2003;78:690–701.
   PubMed Web of Science ®Google Scholar
• Miao Z, Li C, Chen Y, Zhao S, Wang Y, Wang Z, Chen X, Xu F, Wang F, Sun R, et al Dietary and lifestyle changes associated with high prevalence of hyperuricemia and gout in the Shandong coastal cities of Eastern China. J Rheumatol 2008;35:1859–1864.
   PubMed Web of Science ®Google Scholar
• Bernstein AM, Treyzon L, Li Z. Are high-protein, vegetable-based diets safe for kidney function? A review of the literature. J Am Diet Assoc 2007;107:648–650.
   Google Scholar
• Choi HK, Mount DB, Reginato AM. Pathogenesis of gout. Ann Intern Med 2005;143:499–516.
   PubMed Web of Science ®Google Scholar
• Gibson T, Rodgers AV, Simmonds HA, Court-Brown F, Todd E, Meilton V. A controlled study of diet in patients with gout. Ann Rheum Dis 1983;42:123–127.
   PubMed Web of Science ®Google Scholar
• Pan WH, Hung YT, Shaw NS, Lin W, Lee SD, Chiu CF, Chen SY, Hong CM, Huang TY, et al Elderly nutrition and health survey in Taiwan (1999–2000): research design, methodology and content. Asia Pac J Clin Nutr 2005;14:203–210.
   Google Scholar
• Levey AS, Coresh J, Balk E, Kausz AT, Levin A, Steffes MW, Hogg RJ, Perrone RD, Lau J, Eknoyan G, et al National Kidney Foundation practice guidelines for chronic kidney disease: evaluation, classification, and stratification. Ann Intern Med 2003;139:137–147.
   PubMed Web of Science ®Google Scholar
• Levey AS, Eckardt KU, Tsukamoto Y, Levin A, Coresh J, Rossert J, De Zeeuw D, Hostetter TH, Lameire N, Eknoyan G. Definition and classification of chronic kidney disease: a position statement form kidney disease: improving global outcomes (KDIGO). Kidney Int 2005;67:2089–2100.
   PubMed Web of Science ®Google Scholar
• Bomback AS, Derebail VK, Shoham DA, Anderson CA, Steffen LM, Rosamond WD, Kshirsagar AV. Sugar-sweetened soda consumption, hyperuricemia, and kidney disease. Kidney Int 2010;77:609–616.
   PubMed Web of Science ®Google Scholar
• Choi JW, Ford ES, Gao X, Choi HK. Sugar-sweetened soft drinks, diet soft drinks, and serum uric acid level: the Third National Health and Nutrition Examination Survey. Arthritis Rheum 2008;59:109–116.
   PubMed Web of Science ®Google Scholar
• Centers for Disease Control and Prevention. NHANES-III 1988–94 reference manuals and reports (on CD-ROM). Hyattsville, MD: National Center for Health Statistics, 1996.
   Google Scholar
• Shiraishi H, Une H. The effect of the interaction between obesity and drinking on hyperuricemia in Japanese male office workers. J Epidemiol 2009;19:12–16.
   PubMed Web of Science ®Google Scholar
• Choi HK, Atkinson K, Karlson EW, Curhan G. Obesity, weight change, hypertension, diuretic use, and risk of gout in men: the health professionals follow-up study. Arch Intern Med 2005;165:742–748.
   PubMed Web of Science ®Google Scholar
• Kanbay M, Ozkara A, Selcoki Y, Isik B, Turgut F, Bavbek N, Uz E, Akcay A, Yigitoglu R, Covic A. Effect of treatment of hyperuricemia with allopurinol on blood pressure, creatinine clearence, and proteinuria in patients with normal renal functions. Int Urol Nephrol 2007;39:1227–1233.
   PubMed Web of Science ®Google Scholar
• Choi HK, Atkinson K, Karlson EW, Willett W, Curhan G. Purine-rich foods, dairy and protein intake, and the risk of gout in men. N Engl J Med 2004;350:1093–1103.
   PubMed Web of Science ®Google Scholar
• Messina M. Modern applications for an ancient bean: soybeans and the prevention and treatment of chronic disease. J Nutr 1995;125(Suppl 3): 567S–S569S.
   Google Scholar
• Chang H-J. A study on the farmer's life style and dietary habits of the hyperuricemia patients and their recognition on the symptom of gouty arthritis. J Chin Nutr Soc 1991;16:191–209.
   Google Scholar
• Yamakita J, Yamamoto T, Moriwaki Y, Takahashi S, Tsutsumi Z, Higashino K. Effect of Tofu (bean curd) ingestion and on uric acid metabolism in healthy and gouty subjects. Adv Exp Med Biol 1998;431:839–842.
   Google Scholar
• Schlsinger N. Dietary factors and hyperuricaemia. Curr Pharm Des 2005;11:4133–4138.
   Google Scholar
• Nakamura H, Takasawa M, Kashara S, Tsuda A, Momotsu T, Ito S, IShibata A. Effects of acute protein loads of different sources on renal function of patients with diabetic nephropathy. Tohoku J Exp Med 1989;159:153–162.
   PubMed Web of Science ®Google Scholar
• Chen N, Wang W, Huang Y, Shen P, Pei D, Yu H, Shi H, Zhang Q, Xu J, Lv Y, et al Community-based study on CKD subjects and the associated risk factors. Nephrol Dial Transplant 2009;24:2117–2123.
   PubMed Web of Science ®Google Scholar