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Research Article

Pithecolobium duke: A Tree of Commercial Importance

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Pages 158-162 | Published online: 27 Sep 2008

Literature Cited

  • Nigam S. K., Gupta R. K., Mitra C. R. Pithecolobium dulce I: Isolation and Characterization of Legume Constituents. J. Pharm. Sci. 1962; 52: 459
  • Nigam S. K., Mitra C. R. Pithecolobium dulce III: Constituents of Trunk Bark. Ind. J. Chem. 1962; 2: 395
  • Nigam S. K., Mitra C. R. Pithecolobium dulce IV: Constituents of Flowers, Heartwood and Root Bark. Planta Med. 1968; 3: 334
  • Nigam S. K., Mitra C. R. Pithecolobium dulce V: Chemistry of the Seed Saponin and Constituents of the Leaves. Planta Med. 1970; 18: 44
  • Nigam S. K., Mitra C. R. Pithecolobium dulce II: Lipids from the Seed. Chem. Process and Engg. (India) 156(1975). Fette Seifen Anst. 1971; 73: 75
  • Nigam S. K. Investigations of the Constituents of some Economic Plants. Thesis. Univ. of Lucknow, Lucknow 1968
  • Nigam S. K., Mitra C. R., Kaul K. N. A Process for Separation and Isolation of Lecithin from Pithecolobium dulce Seed. Indian Patent No. 87529, 1953
  • Mitra C. R., Misra P. S. Amino acids of Processed Seed Meal Protein. Agric. Food Chem. 1967; 15: 697
  • Hilditch T. P. The Chemical Constitution of Natural Fats. Chapman and Hall, London 1956; 224
  • Gupta S. S., Mitra C. R. The Component Acids of Refined Karanja Oil (Pongamia glabra, Vent.). J. Ind. Chem. Soc. 1953; 30: 782
  • Varshney I. P., Shamsuddin K. M. The Proceedings of the Natl. Acad. Sci. Allahabad, India 1965; A XXXV: 418
  • Bhargava K. P., Gupta M. B., Gupta G. P., Mitra C. R. Anti-inflammatory Activity of Saponins and other Natural Products. Indian J. Med. Res. 1970; 58: 724–730

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