1,017
Views
19
CrossRef citations to date
0
Altmetric
Research Article

Free radical scavenging activity of conjugated linoleic acid as single or mixed isomers

, , , , &
Pages 712-719 | Received 20 Jan 2011, Accepted 04 Sep 2011, Published online: 20 Dec 2011

References

  • Belury MA, Mahon A, Banni S. (2003). The conjugated linoleic acid (CLA) isomer, t10c12-CLA, is inversely associated with changes in body weight and serum leptin in subjects with type 2 diabetes mellitus. J Nutr, 133, 257S–260S.
  • Guo DD, Moon HS, Arote R, Seo JH, Quan JS, Choi YJ, Cho CS. (2007). Enhanced anticancer effect of conjugated linoleic acid by conjugation with Pluronic F127 on MCF-7 breast cancer cells. Cancer Lett, 254, 244–254.
  • Keller C, Maillard M, Keller J, Hostettmann K. (2002). Screening of European fungi for antibacterial, antifungal, larvicidal, molluscicidal, antioxidant and free-radical scavenging activities and subsequent isolation of bioactive compounds. Pharm Biol, 40, 518–525.
  • Lee HY, Park JH, Seok SH, Baek MW, Kim DJ, Lee KE, Paek KS, Lee Y, Park JH. (2006). Human originated bacteria, Lactobacillus rhamnosus PL60, produce conjugated linoleic acid and show anti-obesity effects in diet-induced obese mice. Biochim Biophys Acta, 1761, 736–744.
  • Leung YH, Liu RH. (2000). Trans-10, cis-12-conjugated linoleic acid isomer exhibits stronger oxyradical scavenging capacity than cis-9, trans-11-conjugated linoleic acid isomer. J Agric.Food Chem, 48, 5469–5475.
  • Lin Y, Schuurbiers E, Van der Veen S, De Deckere EA. (2001). Conjugated linoleic acid isomers have differential effects on triglyceride secretion in HepG2 cells. Biochim Biophys Acta, 1533, 38–46.
  • Martin JC, Grégoire S, Siess MH, Genty M, Chardigny JM, Berdeaux O, Juanéda P, Sébédio JL. (2000). Effects of conjugated linoleic acid isomers on lipid-metabolizing enzymes in male rats. Lipids, 35, 91–98.
  • Moya-Camarena SY, Vanden HJP, Belury MA. (1999). Conjugated linoleic acid activates peroxisome proliferator-activated receptor α and β subtypes but does not induce hepatic peroxisome proliferation in Sprague-Dawley rats. BBA-Mol Cell Biol L, 1436, 331–342.
  • Ntambi JM, Choi Y, Park Y, Peters JM, Pariza MW. (2002). Effects of conjugated linoleic acid (CLA) on immune responses, body composition and stearoyl-CoA desaturase. Can J Appl Physiol, 27, 617–628.
  • Pariza MW, Park Y, Cook ME. (2000). Mechanisms of action of conjugated linoleic acid: evidence and speculation. Proc Soc Exp Biol Med, 223, 8–13.
  • Park Y, Storkson JM, Albright KJ, Liu W, Pariza MW. (1999). Evidence that the trans-10,cis-12 isomer of conjugated linoleic acid induces body composition changes in mice. Lipids, 34, 235–241.
  • Senthilkumar G, Subramanian S. (2007). Evaluation of antioxidant potential of Terminalia chebula. Fruits studied in streptozotocin-induced diabetic rats. Pharm Biol, 45, 511–518.
  • Seo JH, Moon HS, Kim IY, Guo DD, Lee HG, Choi YJ, Cho CS. (2008). PEGylated conjugated linoleic acid stimulation of apoptosis via a p53-mediated signaling pathway in MCF-7 breast cancer cells. Eur J Pharm Biopharm, 70, 621–626.
  • She GM, Hu JB, Zhang YJ, Yang CR. (2010). Phenolic constituents from Rhopalocnemis phalloides with DPPH radical scavenging activity. Pharm Biol, 48, 116–119.
  • Shirwaikar A, Rajendran K, Barik R. (2007). Effect of Garuga pinnata. Roxb aqueous bark extracts on tissue antioxidant activity in streptozotocin-nicotinamide-induced type II diabetic rats. Pharm Biol, 45, 205–209.
  • Truitt A, McNeill G, Vanderhoek JY. (1999). Antiplatelet effects of conjugated linoleic acid isomers. Biochim Biophys Acta, 1438, 239–246.
  • Valeille K, Ferezou J, Parquet M, Amsler G, Gripois D, Quignard-Boulange A, Martin J. (2006). The natural concentration of the conjugated linoleic acid, cis-9, trans-11, in milk fat has antiatherogenic effects in hyperlipidemic hamsters. J Nutr, 136, 1305–1310.
  • Winston GW, Regoli F, Dugas AJJr, Fong JH, Blanchard KA. (1998). A rapid gas chromatographic assay for determining oxyradical scavenging capacity of antioxidants and biological fluids. Free Radic Biol Med, 24, 480–493.
  • Yassir MA, Arifah AK, Yaakub H, Zuraini A, Zakaria ZA. (2010). Comparison of conjugated linoleic acid and other fatty acid content of milk fat of Mafriwal and Jersey cows. J Animal Vet Adv, 9, 1318–1323.
  • Yu L. (2001). Free radical scavenging properties of conjugated linoleic acids. J Agric Food Chem, 49, 3452–3456.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.