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Gut Microbes
Volume 16, 2024 - Issue 1
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Research Paper
Collinsella aerofaciens as a predictive marker of response to probiotic treatment in non-constipated irritable bowel syndrome
Giorgio Gargaria Division of Food Microbiology and Bioprocesses, Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Giacomo Mantegazzaa Division of Food Microbiology and Bioprocesses, Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Cesare Cremonb Dipartimento di Scienze Mediche e Chirurgiche, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy;c Department of Medical and Surgical Sciences, University of Bologna, Bologna, ItalyView further author information
, Valentina Tavernitia Division of Food Microbiology and Bioprocesses, Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Alice Valenzaa Division of Food Microbiology and Bioprocesses, Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Maria Raffaella Barbarob Dipartimento di Scienze Mediche e Chirurgiche, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy;c Department of Medical and Surgical Sciences, University of Bologna, Bologna, ItalyView further author information
, Giovanni Marascob Dipartimento di Scienze Mediche e Chirurgiche, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy;c Department of Medical and Surgical Sciences, University of Bologna, Bologna, ItalyView further author information
, Robin Duncana Division of Food Microbiology and Bioprocesses, Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Walter Fiored Sofar SpA, Trezzano Rosa, ItalyView further author information
, Roberto Ferrarid Sofar SpA, Trezzano Rosa, ItalyView further author information
, Valerio De Vitisd Sofar SpA, Trezzano Rosa, ItalyView further author information
, Giovanni Barbarab Dipartimento di Scienze Mediche e Chirurgiche, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy;c Department of Medical and Surgical Sciences, University of Bologna, Bologna, ItalyView further author information
& Simone Guglielmettia Division of Food Microbiology and Bioprocesses, Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyCorrespondence[email protected]
https://orcid.org/0000-0002-8673-8190View further author information
show allhttps://orcid.org/0000-0002-8673-8190View further author information
Article: 2298246
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Received 11 Jul 2023, Accepted 19 Dec 2023, Published online: 04 Jan 2024
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