Archives of Animal Nutrition, Volume 61, Issue 3 (2007)

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Archives of Animal Nutrition, Volume 61, Issue 3 (2007)

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Original Articles

Article
Calculations of apparent ruminal synthesis and intestinal absorption of biotin in dairy cows as influenced by the extraction method
Debora E. Santschi & Christiane L. Girard
Pages: 157-167
Published online: 04 May 2007
AbstractforCalculations of apparent ruminal synthesis and intestinal absorption of biotin in dairy cows as influenced by the extraction method | Full Text | References | PDF (90.2 KB)
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Article
Partitioning of late gestation energy expenditure in ewes using indirect calorimetry and a linear regression approach
Alishir Kiani, André Chwalibog, Mette O. Nielsen & Anne-Helene Tauson
Pages: 168-178
Published online: 04 May 2007
AbstractforPartitioning of late gestation energy expenditure in ewes using indirect calorimetry and a linear regression approach | Full Text | References | PDF (217.6 KB)
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Article
Histidine maintenance requirement and efficiency of its utilization in young pigs
Jaroslav Heger, Peter Patráš, Soňa Nitrayová, Patricia Dolešová & Alexander Sommer
Pages: 179-188
Published online: 04 May 2007
AbstractforHistidine maintenance requirement and efficiency of its utilization in young pigs | Full Text | References | PDF (267.7 KB)
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Article
Characterization of the antigenic specificity of soybean protein β-conglycinin and its effects on growth and immune function in rats
Pengfei Guo, Xiangshu Piao, Deyuan Ou, Defa Li & Yue Hao
Pages: 189-200
Published online: 04 May 2007
AbstractforCharacterization of the antigenic specificity of soybean protein β-conglycinin and its effects on growth and immune function in rats | Full Text | References | PDF (240.1 KB)
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Article
Caecal parameters of rats fed diets supplemented with inulin in exchange for sucrose
Jerzy Juśkiewicz, Zenon Zduńczyk & Sławomir Frejnagel
Pages: 201-210
Published online: 04 May 2007
AbstractforCaecal parameters of rats fed diets supplemented with inulin in exchange for sucrose | Full Text | References | PDF (90.7 KB)
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Article
Effects of lactic acid fermentation and gamma irradiation of barley on antinutrient contents and nutrient digestibility in mink (Mustela vison) with and without dietary enzyme supplement
Anders Skrede, Stefan Sahlstrøm, Øystein Ahlstrøm, Kirsti Hjelme Connor & Grete Skrede
Pages: 211-221
Published online: 04 May 2007
AbstractforEffects of lactic acid fermentation and gamma irradiation of barley on antinutrient contents and nutrient digestibility in mink (Mustela vison) with and without dietary enzyme supplement | Full Text | References | PDF (93.1 KB)
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