Applied Spectroscopy Reviews, Volume 55, Issue 7 (2020)

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Applied Spectroscopy Reviews, Volume 55, Issue 7 (2020)

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Reviews

Review
The applicability of spectroscopy methods for estimating potentially toxic elements in soils: state-of-the-art and future trends
S. Nawar, S. Cipullo, R. K. Douglas, F. Coulon & A. M. Mouazen
Pages: 525-557
Published online: 08 May 2019
AbstractforThe applicability of spectroscopy methods for estimating potentially toxic elements in soils: state-of-the-art and future trends | Full Text | References | PDF (2.5 MB) | EPUB
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Review
Voltage-manipulating graphene-mediated surface-enhanced Raman scattering (G-SERS): principle and applications
Jingang Wang, En Cao, Weihua Lin & Mengtao Sun
Pages: 558-573
Published online: 15 Nov 2019
AbstractforVoltage-manipulating graphene-mediated surface-enhanced Raman scattering (G-SERS): principle and applications | Full Text | References | PDF (3.6 MB) | EPUB
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Review
Spectroscopic review of chelating agents and their influence on the bioavailability of Fe, Zn and Ca in Fijian foods
Poonam Singh & Surendra Prasad
Pages: 574-592
Published online: 26 Dec 2019
AbstractforSpectroscopic review of chelating agents and their influence on the bioavailability of Fe, Zn and Ca in Fijian foods | Full Text | References | PDF (1.7 MB) | EPUB
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Review
Application of infrared spectroscopy techniques for the assessment of quality and safety in spices: a review
R. Kaavya, R. Pandiselvam, Mahadhir Mohammed, R. Dakshayani, Anjineyulu Kothakota, S. V. Ramesh, Daniel Cozzolino & C. Ashokkumar
Pages: 593-611
Published online: 20 Jan 2020
AbstractforApplication of infrared spectroscopy techniques for the assessment of quality and safety in spices: a review | Full Text | References | PDF (1.6 MB) | EPUB
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