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Research in Hospitality Management

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Research in Hospitality Management, Volume 2, Issue 1-2 (2013)

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Research in Hospitality Management, Volume 2, Issue 1-2 (2013)

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Vol 13, 2023-2024 Vol 12, 2022 Vol 11, 2021 Vol 10, 2020 Vol 9, 2019 Vol 8, 2018 Vol 7, 2017-2018 Vol 6, 2016 Vol 5, 2015 Vol 4, 2014 Volume 2, 2013 Vol 3, 2013 Vol 1, 2011-2012

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Editorials

Editorial

Sjoerd Gehrels, Conrad Lashley & Wichard Zwaal

Pages: iii-iv

Published online: 18 Jan 2017

CitationforEditorial | PDF (84.4 KB)

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Hospitality Management Studies

Article

Organisational routines versus individual agency and personality

Elsbeth A de Boer & Tjeerd Zandberg

Pages: 1-7

Published online: 18 Jan 2017

AbstractforOrganisational routines versus individual agency and personality | References | PDF (188.4 KB)

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Article

How economic crisis affects revenue management: the case of the Prague Hilton hotels

Sjoerd Gehrels & Oleksandra Blanar

Pages: 9-15

Published online: 18 Jan 2017

AbstractforHow economic crisis affects revenue management: the case of the Prague Hilton hotels | References | PDF (198.1 KB)

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Article

Embodied houses and the initiation of hospitality experiences in the Zuiderzee Museum

Alexander Grit

Pages: 17-20

Published online: 18 Jan 2017

AbstractforEmbodied houses and the initiation of hospitality experiences in the Zuiderzee Museum | References | PDF (171.4 KB)

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Article

The role of the hospitality industry in balanced use of natural resources on Bali

Lonneke Klein-Aarts

Pages: 21-23

Published online: 18 Jan 2017

AbstractforThe role of the hospitality industry in balanced use of natural resources on Bali | References | PDF (165.5 KB)

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Article

Umami in wine

Peter Klosse

Pages: 25-28

Published online: 18 Jan 2017

AbstractforUmami in wine | References | PDF (180.5 KB)

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Hospitality Management Education

Article

A traditional versus a constructivist conception of assessment

Wichard Zwaal & Hans Otting

Pages: 29-38

Published online: 18 Jan 2017

AbstractforA traditional versus a constructivist conception of assessment | References | PDF (258.6 KB)

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Article

Mind the gap: researching ‘sustainability in hospitality’ at the edge of academic and industry interests

Elena Cavagnaro

Pages: 39-45

Published online: 18 Jan 2017

AbstractforMind the gap: researching ‘sustainability in hospitality’ at the edge of academic and industry interests | References | PDF (325.2 KB)

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Article

Tutor performance in a problem-based Hospitality Management curriculum

Hans Otting & Marte-Rinck de Boer

Pages: 47-50

Published online: 18 Jan 2017

AbstractforTutor performance in a problem-based Hospitality Management curriculum | References | PDF (176.6 KB)

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Student Research Projects

Article

Music as an environmental factor in hospitality: what is the impact of background music on perceived atmosphere and sales in a school cafeteria?

Theresa Vitera & Rebeka Barbara Keresztes

Pages: 51-55

Published online: 18 Jan 2017

AbstractforMusic as an environmental factor in hospitality: what is the impact of background music on perceived atmosphere and sales in a school cafeteria? | References | PDF (175.6 KB)

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Article

The effects of education and income on consumers' motivation to read online hotel reviews

Anna Engelbertink & Schevaa van Hullebusch

Pages: 57-61

Published online: 18 Jan 2017

AbstractforThe effects of education and income on consumers' motivation to read online hotel reviews | References | PDF (216.9 KB)

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Article

To what extent are restaurants prepared to respond to the needs of guests with food allergies and intolerances?

Maxine van Dam & Lysbet Wiersma

Pages: 63-69

Published online: 18 Jan 2017

AbstractforTo what extent are restaurants prepared to respond to the needs of guests with food allergies and intolerances? | References | PDF (204.3 KB)

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Article

Assessment practises in a teaching hotel

Josee Dekker

Pages: 71-76

Published online: 18 Jan 2017

AbstractforAssessment practises in a teaching hotel | References | PDF (178.9 KB)

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Article

Reading the guest by means of facial expressions

Jannick Boelens

Pages: 77-79

Published online: 18 Jan 2017

AbstractforReading the guest by means of facial expressions | References | PDF (201.8 KB)

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Research in Hospitality Management (Vol.2, Iss.1-2, 2013)

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