Food Additives & Contaminants, Volume 20, Issue 1 (2003)

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Food Additives & Contaminants, Volume 20, Issue 1 (2003)

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Original Articles

Article
Effects of caffeine on human health
P. Nawrot, S. Jordan, J. Eastwood, J. Rotstein, A. Hugenholtz & M. Feeley
Pages: 1-30
Published online: 10 Nov 2010
AbstractforEffects of caffeine on human health | References | PDF (307.3 KB)
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Article
Effect of cooking on the formation of N-nitrosodimethylamine in Korean dried seafood products
S. J. Lee, J. H. Shin, N. J. Sung, J. G. Kim & J. H. Hotchkiss
Pages: 31-36
Published online: 10 Nov 2010
AbstractforEffect of cooking on the formation of N-nitrosodimethylamine in Korean dried seafood products | References | PDF (110.3 KB)
  • 85 Views
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Article
Total mercury and methylmercury levels in some New Zealand commercial marine fish species
J. L. Love, G. M. Rush & H. McGrath
Pages: 37-43
Published online: 10 Nov 2010
AbstractforTotal mercury and methylmercury levels in some New Zealand commercial marine fish species | References | PDF (112.9 KB)
  • 138 Views
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Article
Determination of several elements in duplicate meals from catering establishments using closed vessel microwave digestion with inductively coupled plasma mass spectrometry detection: estimation of daily dietary intake
L. Noël, J.-C. Leblanc & T. Guérin
Pages: 44-56
Published online: 10 Nov 2010
AbstractforDetermination of several elements in duplicate meals from catering establishments using closed vessel microwave digestion with inductively coupled plasma mass spectrometry detection: estimation of daily dietary intake | References | PDF (172.2 KB)
  • 325 Views
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Article
Pesticide content of infant formulae and weaning foods available in New Zealand
P. J. Cressey & R. W. Vannoort
Pages: 57-64
Published online: 10 Nov 2010
AbstractforPesticide content of infant formulae and weaning foods available in New Zealand | References | PDF (119.9 KB)
  • 91 Views
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Article
Comparison of dioxin and PCB concentrations in human breast milk samples from Hong Kong and the Netherlands
S. D. Soechitram, S. M. Chan, E. A. S Nelson, A. Brouwer & P. J. J. Sauer
Pages: 65-69
Published online: 10 Nov 2010
AbstractforComparison of dioxin and PCB concentrations in human breast milk samples from Hong Kong and the Netherlands | References | PDF (108.2 KB)
  • 65 Views
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Article
Occurrence of aflatoxins M1 and M2 in milk commercialized in Ribeirão Preto-SP, Brazil
N. S. Garrido, M. H. Iha, M. R. Santos Ortolani & R. M. Duarte Fávaro
Pages: 70-73
Published online: 10 Nov 2010
AbstractforOccurrence of aflatoxins M1 and M2 in milk commercialized in Ribeirão Preto-SP, Brazil | References | PDF (107.8 KB)
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Article
Ochratoxin A concentrations in Greek domestic wines and dried vine fruits
I. Stefanaki, E. Foufa, A. Tsatsou-Dritsa & Photis Dais
Pages: 74-83
Published online: 10 Nov 2010
AbstractforOchratoxin A concentrations in Greek domestic wines and dried vine fruits | References | PDF (138.2 KB)
  • 164 Views
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Article
Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice
R. W. G. van Willige, J. P. H. Linssen, A. Legger-Huysman & A. G. J. Voragen
Pages: 84-91
Published online: 10 Nov 2010
AbstractforInfluence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice | References | PDF (276.6 KB)
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Article
Alkylphenol and bisphenol A levels in rubber products
A. Ozaki & T. Baba
Pages: 92-98
Published online: 10 Nov 2010
First Page PreviewforAlkylphenol and bisphenol A levels in rubber products | References | PDF (148.1 KB)
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