Food Additives & Contaminants, Volume 21, Issue 10 (2004)

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Food Additives & Contaminants, Volume 21, Issue 10 (2004)

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Original Articles

Article
LC-UV and LC-MS analysis of food and drink products containing kava
L. S. de Jager *, G. A. Perfetti & G. W. Diachenko
Pages: 921-934
Published online: 20 Feb 2007
AbstractforLC-UV and LC-MS analysis of food and drink products containing kava | Full Text | References | PDF (288.9 KB)
  • 171 Views
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Article
Determination of 1-phenylazo-2-naphthol (Sudan I) in chilli powder and in chilli-containing food products by GPC clean-up and HPLC with LC/MS confirmation
M. Mazzetti, R. Fascioli, I. Mazzoncini, G. Spinelli, I. Morelli & A. Bertoli *
Pages: 935-941
Published online: 20 Feb 2007
AbstractforDetermination of 1-phenylazo-2-naphthol (Sudan I) in chilli powder and in chilli-containing food products by GPC clean-up and HPLC with LC/MS confirmation | Full Text | References | PDF (318.9 KB)
  • 409 Views
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Article
Dose–response feeding study of chlorinated paraffins in broiler chickens: effects on growth rate and tissue distribution
K.-H. Ueberschär * & S. Matthes
Pages: 943-948
Published online: 20 Feb 2007
AbstractforDose–response feeding study of chlorinated paraffins in broiler chickens: effects on growth rate and tissue distribution | Full Text | References | PDF (104.3 KB)
  • 145 Views
  • 19 CrossRef citations
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Article
Determination of unusual soya and non-soya phytoestrogen sources in beer, fish products and other foods
D. B. Clarke *, K. A. Barnes & A. S. Lloyd
Pages: 949-962
Published online: 20 Feb 2007
AbstractforDetermination of unusual soya and non-soya phytoestrogen sources in beer, fish products and other foods | Full Text | References | PDF (1.1 MB)
  • 198 Views
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Article
Exposure to cadmium, lead and mercury in the adult population from Eastern Poland, 1990–2002
Z. Marzec * & M. Schlegel-Zawadzka
Pages: 963-970
Published online: 20 Feb 2007
AbstractforExposure to cadmium, lead and mercury in the adult population from Eastern Poland, 1990–2002 | Full Text | References | PDF (124 KB)
  • 111 Views
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Article
Ochratoxin A in wine and grape juice sold in Canada
W. Ng, M. Mankotia *, P. Pantazopoulos, R. J. Neil & P. M. Scott
Pages: 971-981
Published online: 20 Feb 2007
AbstractforOchratoxin A in wine and grape juice sold in Canada | Full Text | References | PDF (154.2 KB)
  • 202 Views
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Article
Dietary intakes of polychlorinated dibenzo-p-dioxins, dibenzofurans and dioxin-like polychlorinated biphenyls in Spain
M. A. Fernández, B. Gómara, L. R. Bordajandi, L. Herrero, E. Abad, M. Abalos, J. Rivera & M. J. González *
Pages: 983-991
Published online: 20 Feb 2007
AbstractforDietary intakes of polychlorinated dibenzo-p-dioxins, dibenzofurans and dioxin-like polychlorinated biphenyls in Spain | Full Text | References | PDF (139.1 KB)
  • 161 Views
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Article
Migration of model contaminants from PET bottles: influence of temperature, food simulant and functional barrier
H. Widén *, A. Leufvén & T. Nielsen
Pages: 993-1006
Published online: 20 Feb 2007
AbstractforMigration of model contaminants from PET bottles: influence of temperature, food simulant and functional barrier | Full Text | References | PDF (166.5 KB)
  • 664 Views
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Article
Migration of a UV stabilizer from polyethylene terephthalate (PET) into food simulants
T. H. Begley *, J. E. Biles, C. Cunningham & O. Piringer
Pages: 1007-1014
Published online: 20 Feb 2007
AbstractforMigration of a UV stabilizer from polyethylene terephthalate (PET) into food simulants | Full Text | References | PDF (123.6 KB)
  • 662 Views
  • 46 CrossRef citations
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Article
Migration of bisphenol A from can coatings—effects of damage, storage conditions and heating
A. Goodson, H. Robin, W. Summerfield & I. Cooper *
Pages: 1015-1026
Published online: 20 Feb 2007
AbstractforMigration of bisphenol A from can coatings—effects of damage, storage conditions and heating | Full Text | References | PDF (1.1 MB)
  • 794 Views
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