Food Additives & Contaminants: Part A, Volume 26, Issue 8 (2009)

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Food Additives & Contaminants: Part A, Volume 26, Issue 8 (2009)

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Original Articles

Article
The chemistry and analysis of annatto food colouring: a review
M. Scotter
Pages: 1123-1145
Published online: 20 Aug 2009
AbstractforThe chemistry and analysis of annatto food colouring: a review | Full Text | References | PDF (407.9 KB)
  • 1851 Views
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Article
Validation by collaborative trial of an isotope dilution liquid chromatographic tandem mass spectrometric method to determine the content of acrylamide in roasted coffee
T. Wenzl, S. Szilagyi, J. Rosén & L. Karasek
Pages: 1146-1152
Published online: 20 Aug 2009
AbstractforValidation by collaborative trial of an isotope dilution liquid chromatographic tandem mass spectrometric method to determine the content of acrylamide in roasted coffee | Full Text | References | PDF (281.6 KB)
  • 181 Views
  • 18 CrossRef citations
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Article
Development of a polyclonal indirect ELISA with sub-ng g−1 sensitivity for the analysis of clenbuterol in milk, animal feed, and liver samples and a small survey of residues in retail animal products
L. He, C. Pu, H. Yang, D. Zhao & A.-P. Deng
Pages: 1153-1161
Published online: 20 Aug 2009
AbstractforDevelopment of a polyclonal indirect ELISA with sub-ng g−1 sensitivity for the analysis of clenbuterol in milk, animal feed, and liver samples and a small survey of residues in retail animal products | Full Text | References | PDF (164.2 KB)
  • 137 Views
  • 24 CrossRef citations
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Article
Validation of a wide-spectrum microbiological tube test, the EXPLORER® test, for the detection of antimicrobials in muscle from different animal species
V. Gaudin, C. Hedou & E. Verdon
Pages: 1162-1171
Published online: 20 Aug 2009
AbstractforValidation of a wide-spectrum microbiological tube test, the EXPLORER® test, for the detection of antimicrobials in muscle from different animal species | Full Text | References | PDF (120.9 KB)
  • 94 Views
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Article
Analysis of oxytetracycline residue in salmon muscle using a portable analyzer based on EuIII luminescence
G. Chen & G. Liu
Pages: 1172-1179
Published online: 20 Aug 2009
AbstractforAnalysis of oxytetracycline residue in salmon muscle using a portable analyzer based on EuIII luminescence | Full Text | References | PDF (421.7 KB)
  • 62 Views
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Article
Rapid determination of polybrominated diphenyl ethers (PBDEs) in fish using selective pressurized liquid extraction (SPLE) combined with automated online gel permeation chromatography-gas chromatography mass spectrometry (GPC-GC/MS)
Y.P. Liu, J.G. Li, Y.F. Zhao, Y.N. Wu & L.Y. Zhu
Pages: 1180-1184
Published online: 20 Aug 2009
AbstractforRapid determination of polybrominated diphenyl ethers (PBDEs) in fish using selective pressurized liquid extraction (SPLE) combined with automated online gel permeation chromatography-gas chromatography mass spectrometry (GPC-GC/MS) | Full Text | References | PDF (203.3 KB)
  • 132 Views
  • 10 CrossRef citations
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Article
Fusarium mycotoxin content of UK organic and conventional barley
S.G. Edwards
Pages: 1185-1190
Published online: 20 Aug 2009
AbstractforFusarium mycotoxin content of UK organic and conventional barley | Full Text | References | PDF (326.1 KB)
  • 292 Views
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Article
Deoxynivalenol and other Fusarium mycotoxins in bread, cake, and biscuits produced from UK-grown wheat under commercial and pilot scale conditions
K.A. Scudamore, C.M. Hazel, S. Patel & F. Scriven
Pages: 1191-1198
Published online: 20 Aug 2009
AbstractforDeoxynivalenol and other Fusarium mycotoxins in bread, cake, and biscuits produced from UK-grown wheat under commercial and pilot scale conditions | Full Text | References | PDF (123.6 KB)
  • 491 Views
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Article
Fumonisins exposure from freshly harvested and stored maize and its relationship with traditional agronomic practices in Rombo district, Tanzania
M.E. Kimanya, B. De Meulenaer, B. Tiisekwa, C. Ugullum, F. Devlieghere, J. Van Camp, S. Samapundo & P. Kolsteren
Pages: 1199-1208
Published online: 20 Aug 2009
AbstractforFumonisins exposure from freshly harvested and stored maize and its relationship with traditional agronomic practices in Rombo district, Tanzania | Full Text | References | PDF (659 KB)
  • 129 Views
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Article
Sensitive gas chromatographic-mass spectrometric (GC-MS) method for the determination of bisphenol A in rice-prepared dishes
A. Zafra-Gómez, J.C. Morales, O. Ballesteros & A. Navalón
Pages: 1209-1216
Published online: 20 Aug 2009
AbstractforSensitive gas chromatographic-mass spectrometric (GC-MS) method for the determination of bisphenol A in rice-prepared dishes | Full Text | References | PDF (219.8 KB)
  • 283 Views
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Article
Further insights into the mechanism of migration from the PVC gaskets of metal closures into oily foods in glass jars
N. Graubardt, M. Biedermann, K. Fiselier, L. Bolzoni, C. Cavalieri & K. Grob
Pages: 1217-1225
Published online: 20 Aug 2009
AbstractforFurther insights into the mechanism of migration from the PVC gaskets of metal closures into oily foods in glass jars | Full Text | References | PDF (179.6 KB)
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