World's Poultry Science Journal, Volume 71, Issue 4 (2015)

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World's Poultry Science Journal, Volume 71, Issue 4 (2015)

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Front Cover (OFC, IFC) and matter

WPS volume 71 issue 4 Front Cover and Matter
Pages: fmi-fmiv
Published online: 23 Sep 2019
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Editorials

Editorial
Editorial
Lucy Waldron
Page: 605
Published online: 23 Sep 2019
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Miscellany

Sponsorship
Pages: 606-608
Published online: 23 Sep 2019
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Reviews

Review
Sustainable development perspectives of poultry production
M. Vaarst, S. Steenfeldt & K. Horsted
Pages: 609-620
Published online: 23 Sep 2019
AbstractforSustainable development perspectives of poultry production | References | PDF (255.4 KB)
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Articles

Article
Composting of poultry dead birds and litter
A. Mahmud, S. Mehmood, J. Hussain & S. Ahmad
Pages: 621-629
Published online: 23 Sep 2019
AbstractforComposting of poultry dead birds and litter | References | PDF (92.5 KB)
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Article
Organic acids for improving intestinal health of poultry
L.J. Broom
Pages: 630-642
Published online: 23 Sep 2019
AbstractforOrganic acids for improving intestinal health of poultry | References | PDF (310.8 KB)
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Article
RETRACTED ARTICLE: Application of avian cytokines as immuno-modulating agents
S. Umar, M. Arif, M.A.A. Shah, M.T. Munir, M. Yaqoob, S. Ahmed, M.I. Khan, M. Younus & M. Shahzad
Pages: 643-654
Published online: 23 Sep 2019
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Article
In ovo feeding and its effects on performance of newly-hatched chicks
P.C. Cardeal, E.O.L. Caldas, L.J.C. Lara, J.S.R. Rocha, N.C. Baião, D.P. Vaz & N.R. Da Silva Martins
Pages: 655-662
Published online: 23 Sep 2019
AbstractforIn ovo feeding and its effects on performance of newly-hatched chicks | References | PDF (90 KB)
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Article
Application of microalgae biomass in poultry nutrition
S. Świątkiewicz, A. Arczewska-Włosek & D. Józefiak
Pages: 663-672
Published online: 23 Sep 2019
AbstractforApplication of microalgae biomass in poultry nutrition | References | PDF (116 KB)
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Article
How meat quality and sensory perception is influenced by feeding poultry plant extracts
N. Džinić, N. Puvača, T. Tasić, P. Ikonić & Đ Okanović
Pages: 673-682
Published online: 23 Sep 2019
AbstractforHow meat quality and sensory perception is influenced by feeding poultry plant extracts | References | PDF (108.5 KB)
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Article
Spices and herbs in broilers nutrition: hot red pepper (Capsicum annuum L.) and its mode of action
N. Puvača, D. Ljubojević, LJ. Kostadinović, J. Lević, N. Nikolova, B. Miščević, T. Könyves, D. Lukač & S. Popović
Pages: 683-688
Published online: 23 Sep 2019
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Article
An overview of poultry industry in Pakistan
J. Hussain, I. Rabbani, S. Aslam & H.A. Ahmad
Pages: 689-700
Published online: 23 Sep 2019
AbstractforAn overview of poultry industry in Pakistan | References | PDF (839 KB)
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Article
Effects of heat stress on broiler meat quality
D.J. Song & A.J. King
Pages: 701-709
Published online: 23 Sep 2019
AbstractforEffects of heat stress on broiler meat quality | References | PDF (102.3 KB)
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Abstracts

Abstract
Summaries
Pages: 710-729
Published online: 23 Sep 2019
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Erratum

Erratum
Pages: 730-732
Published online: 23 Sep 2019
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Miscellany

World's Poultry Science Association
Pages: 733-737
Published online: 23 Sep 2019
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Association News
Pages: 738-744
Published online: 23 Sep 2019
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Calendars

Calendar
Calendar
Pages: 745-746
Published online: 23 Sep 2019
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Miscellany

Education and training
Pages: 747-750
Published online: 23 Sep 2019
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Indices

Index
Index
Pages: 751-753
Published online: 23 Sep 2019
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Miscellany

Notes for Contributors
Pages: 754-756
Published online: 23 Sep 2019
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Advertisements
Pages: a1-a22
Published online: 23 Sep 2019
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Back Matter

WPS volume 71 issue 4 Back Cover and Matter
Pages: bmi-bmii
Published online: 23 Sep 2019
CitationforWPS volume 71 issue 4 Back Cover and Matter | PDF (288.4 KB)
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