Journal of Aquatic Food Product Technology, Volume 27, Issue 9 (2018)

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Journal of Aquatic Food Product Technology, Volume 27, Issue 9 (2018)

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Editor’s Column

Editorial
Thank You, Torger!
Morten Sivertsvik
Page: 945
Published online: 24 Oct 2018
CitationforThank You, Torger! | Full Text | PDF (117.1 KB)
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Articles

Article
Antioxidant and Angiotensin I Converting Enzyme Inhibition Effects and Antihypertensive Effect in Spontaneously Hyertensive Rats of Peptide Isolated from Boiled Abalone By-Products, Hallotis discus hannai
Zhong-Ji Qian, Yuan Yuan Zhang, Gun-Woo Oh, Seong-Yeong Heo, Won Sun Park, Il-Whan Choi & Won-Kyo Jung
Pages: 946-960
Published online: 24 Sep 2018
AbstractforAntioxidant and Angiotensin I Converting Enzyme Inhibition Effects and Antihypertensive Effect in Spontaneously Hyertensive Rats of Peptide Isolated from Boiled Abalone By-Products, Hallotis discus hannai | Full Text | References | PDF (1.8 MB)
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Article
Effect of Washing on the Quality of Surimi-Like Preparation Obtained from Soft Tissue of Freshwater Mussel Sinanodonta woodiana (Lea, 1834)
Jerzy Stangierski, Wojciech Andrzejewski, Jolanta Tomaszewska-Gras, Bożena Grześ, Piotr Konieczny & Maria Urbańska
Pages: 961-974
Published online: 21 Sep 2018
AbstractforEffect of Washing on the Quality of Surimi-Like Preparation Obtained from Soft Tissue of Freshwater Mussel Sinanodonta woodiana (Lea, 1834) | Full Text | References | PDF (1.3 MB)
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Article
An Invasive Shrimp Species, Machrobrachium nipponense, in Anzali Wetland Demonstrated a Potential Source for Commercial Fishing
Fatemeh Lavajoo, Narges Amrollahi Biuki, Aliasghar Khanipour, Alireza Mirzajani & Arash Akbarzadeh
Pages: 975-985
Published online: 01 Oct 2018
AbstractforAn Invasive Shrimp Species, Machrobrachium nipponense, in Anzali Wetland Demonstrated a Potential Source for Commercial Fishing | Full Text | References | PDF (526.3 KB)
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Article
Chitosan Coatings Containing Mentha spicata Essential Oil and Zinc Oxide Nanoparticle for Shelf Life Extension of Rainbow Trout Fillets
Yasser Shahbazi & Nassim Shavisi
Pages: 986-997
Published online: 15 Oct 2018
AbstractforChitosan Coatings Containing Mentha spicata Essential Oil and Zinc Oxide Nanoparticle for Shelf Life Extension of Rainbow Trout Fillets | Full Text | References | PDF (1.5 MB)
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Article
Quality Attributes and Shelf Life Modeling of Pacific White Shrimp (Litopenaeus vannamei) Stored at Different Temperatures
Xiaoxue Yang, Yiming Liu, Jie Chen, Yuanmeng Lv & Yongkang Luo
Pages: 998-1008
Published online: 04 Oct 2018
AbstractforQuality Attributes and Shelf Life Modeling of Pacific White Shrimp (Litopenaeus vannamei) Stored at Different Temperatures | Full Text | References | PDF (1.1 MB)
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Article
Development of Dry Artificial Fish Bait for Trap Fishing Using Tuna Red Meat and Shrimp Head Wastes
Masilan Karunanithi, Neethiselvan Neethirajan, Velayutham Padmanaban & Jeya Shakila Robinson
Pages: 1009-1022
Published online: 10 Sep 2018
AbstractforDevelopment of Dry Artificial Fish Bait for Trap Fishing Using Tuna Red Meat and Shrimp Head Wastes | Full Text | References | PDF (1.3 MB)
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