Journal of Foodservice Business Research, Volume 20, Issue 5 (2017)

Browse this journal
Sample our Economics, Finance,Business & Industry journals, sign in here to start your access, latest two full volumes FREE to you for 14 days

Journal of Foodservice Business Research, Volume 20, Issue 5 (2017)

See all volumes and issues
Vol 27, 2024 Vol 26, 2023 Vol 25, 2022 Vol 24, 2021 Vol 23, 2020 Vol 22, 2019 Vol 21, 2018 Volume 20, 2017 Vol 19, 2016 Vol 18, 2015 Vol 17, 2014 Vol 16, 2013 Vol 15, 2012 Vol 14, 2011 Vol 13, 2010 Vol 12, 2009 Vol 11, 2008 Vol 10, 2007 Vol 9, 2007 Vol 10, 2007 Vol 8, 2006 Vol 9, 2007 Vol 7, 2006 Vol 8, 2006 Vol 7, 2006 Vol 8, 2006 Vol 7, 2006 Vol 6, 2003 Vol 5, 2002 Vol 4, 2000-2001 Vol 3, 1998-1999 Vol 2, 1997 Vol 1, 1994-1996
Download citations Download PDFs Download issue

Refereed

Article
Comparative content analysis of professional, semi-professional, and user-generated restaurant reviews
Anish A. Parikh, Carl Behnke, Barbera Almanza, Doug Nelson & Mihaela Vorvoreanu
Pages: 497-511
Published online: 25 Aug 2016
AbstractforComparative content analysis of professional, semi-professional, and user-generated restaurant reviews | Full Text | References | PDF (1,014.3 KB)
  • 816 Views
  • 9 CrossRef citations
  • 0Altmetric
Article
Parental perception of lunch schemes in Danish kindergartens: A cross-sectional survey
Mette V. Mikkelsen & Bent E. Mikkelsen
Pages: 512-524
Published online: 03 Sep 2016
AbstractforParental perception of lunch schemes in Danish kindergartens: A cross-sectional survey | Full Text | References | PDF (942.8 KB)
  • 273 Views
  • 2 CrossRef citations
  • 0Altmetric
Article
Customer loyalty to newly opened cafés and restaurants in Malaysia
Krishna Moorthy, Lim En Chee, Ooi Chuan Yi, Ooi Soo Ying, Ooi Yee Woen & Tan Mun Wei
Pages: 525-541
Published online: 07 Sep 2016
AbstractforCustomer loyalty to newly opened cafés and restaurants in Malaysia | Full Text | References | PDF (1.1 MB)
  • 750 Views
  • 8 CrossRef citations
  • 0Altmetric
Article
The influence of the DinEX service quality dimensions on casual-dining restaurant customers’ satisfaction and behavioral intentions
Diego Bufquin, Robin DiPietro & Charles Partlow
Pages: 542-556
Published online: 03 Sep 2016
AbstractforThe influence of the DinEX service quality dimensions on casual-dining restaurant customers’ satisfaction and behavioral intentions | Full Text | References | PDF (1 MB)
  • 1411 Views
  • 22 CrossRef citations
  • 0Altmetric
Article
Factors determining the use of nutrition labels: The case of Malaysia
Yong Kang Cheah & Chee Yin Yip
Pages: 557-567
Published online: 03 Sep 2016
AbstractforFactors determining the use of nutrition labels: The case of Malaysia | Full Text | References | PDF (773.6 KB)
  • 198 Views
  • 3 CrossRef citations
  • 0Altmetric
Article
Twitter-marketing in multi-unit restaurants: Is it a viable marketing tool?
Lan Jiang & Mehmet Erdem
Pages: 568-578
Published online: 07 Sep 2016
AbstractforTwitter-marketing in multi-unit restaurants: Is it a viable marketing tool? | Full Text | References | PDF (997.4 KB)
  • 1255 Views
  • 9 CrossRef citations
  • 0Altmetric

Case Report

Case Report
The BizCafe Interpretive Simulation case study to teach strategic entrepreneurship
Fred DeMicco & John David McCracken
Pages: 579-594
Published online: 08 Oct 2016
AbstractforThe BizCafe Interpretive Simulation case study to teach strategic entrepreneurship | Full Text | PDF (1.3 MB)
  • 1085 Views
  • 1 CrossRef citations
  • 0Altmetric

Refereed

Article
Development and validation of a measure of consumer behaviors toward nutritional labeling in restaurants
Eojina Kim & Sunny Ham
Pages: 595-610
Published online: 04 Oct 2016
AbstractforDevelopment and validation of a measure of consumer behaviors toward nutritional labeling in restaurants | Full Text | References | PDF (1.1 MB)
  • 355 Views
  • 3 CrossRef citations
  • 0Altmetric

Editorial Board

Editorial Board EOV
Page: ebi
Published online: 24 Oct 2017
CitationforEditorial Board EOV | Full Text | PDF (39.3 KB)
  • 9 Views
  • 0 CrossRef citations
  • 0Altmetric

Explore articles