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About this journal

Editorial board

Editor-in-Chief
Taylor C. Wallace – School of Medicine and Health Sciences, George Washington University ( [email protected]), USA

Associate Editors
Mei Chung - Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy, Tufts University ( [email protected]), USA
Chris DAdamo – University of Maryland ( [email protected]), USA
Kristi Crowe-White, PhD, RD, – The University of Alabama ( [email protected]), USA
Termeh Feinberg – Kelly Government Systems ( [email protected]), USA
Bradley S. Ferguson – University of Nevada, Reno ( [email protected]), USA
Scott Harding – Memorial University of Newfoundland ( [email protected]), Canada
Igor Koturbash – University of Arkansas for Medical Sciences ( [email protected]), USA
Hae-Jeung Lee – Gachon University ( [email protected]), Korea
Robert Marriott - American Herbal Production Association ( [email protected]), USA
Douglas MacKay – Consumer Healthcare Products Association ( [email protected]), USA
Diane McKay – Tufts University ( [email protected]), USA
Mitchell McGill – University of Arkansas for Medical Sciences ( [email protected]), USA
Todd Rideout – University of Buffalo ( [email protected]), USA
Amy Roe, PhD – Proctor & Gamble ( [email protected]), USA
Amandeep Sandhu – Illinois Institute of Technology ( [email protected]), USA
Howard Sesso – Brigham and Women’s Hospital ( [email protected]), USA
Andrew Shao – ChromaDex Corp ( [email protected]), USA
Won Song – Michigan State University ( [email protected]), USA
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