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World's Poultry Science Journal Volume 57, 2001 - Issue 2
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Symposium Report

Animal Welfare and Controlled Atmosphere Stunning (CAS) of poultry using mixtures of carbon dioxide and oxygen

Report of a Symposium held in Oldenburg, Germany 4 December 2000

Patricia Barton GadeDanish Meat Research Institute Roskilde, Denmark
,
Karen Von Holleben bsi, Schwarzenbek, Germany
&
Martin Von Wenzlawowicz bsi, Schwarzenbek, Germany
Pages 189-200 | Published online: 23 Sep 2019
 
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