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Microbiology & Fermentation Industry

Purification and Properties of a Proteinase from a Marine Luminous Bacterium, Vibrio harveyi Strain FLA-11

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Pages 435-441 | Received 18 Aug 1987, Published online: 06 Jun 2016
 

Abstract

A proteolytic, marine luminous bacterium was isolated from seawater and identified as Vibrio harveyi strain FLA-11. A proteinase from this strain, with a specific activity 61-fold higher than that of the culture supernatant, was purified to homogeneity. The purified enzyme had a molecular weight of 84,000, comprising a tetramer of 21,000 molecular weight subunits. The enzyme was most active at pH 8.0 and 55°C, and stable below 40°C. The enzyme activity was completely inhibited by EDTA, orthophenanthrolin and phosphoramidon. Metal ions such as Cu2+, Hg2 +, Ni2 +, Cd2 + and Co2+ also inhibited the activity. These results indicate that this enzyme is a metal-chelater- sensitive, alkaline proteinase.

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