Environmental histories of New Zealand. Edited by Eric Pawson and Tom Brooking. Published in 2002 by Oxford University Press, Melbourne. 342 p. ISBN: 019558421X. Price: AU$39.95.
Sheep nutrition. Edited by M. Freer and H. Dove. Published in 2002 by CABI Publishing in association with CSIRO Publishing. 377 p., hardback. ISBN: 0851995950. Price: AU$185.00.