Nutrition and the elderly: 2. The effects of diet on gastrointestinal-related diseases: Postgraduate Medicine: Vol 78, No 5

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In part 1 of this two-part article (page 79), Drs Vitale and Santos discussed the use of nutrition for treating health problems of the elderly. In this second part, they examine some of the nutritional considerations with diseases of the gut. They explain how natural and drug-associated body changes can complicate nutrition management of the elderly. The authors delineate an appropriate nutritional role for the treating physician.

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Nutrition and the elderly

2. The effects of diet on gastrointestinal-related diseases

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Nutrition and the elderly

2. The effects of diet on gastrointestinal-related diseases

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