Abstract
Extract
There are two principal sources of initial infection for the young lamb, the ewe grazing with it and the residual pasture infection resulting from any previous grazing. Several workers (Hawkins et al., Citation1944; Leiper, Citation1951; Spedding and Brown, Citation1956; Spedding, Citation1962; Crofton, Citation1958; Soulsby, Citation1962) believe that the former is generally the more important.