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Abstract
AIM: To determine the welfare of calves arriving at a slaughter plant by assessing their physical state and plasma biochemical profile.
METHODS: Calves (n=7,169) aged 4–10 days, were examined immediately after they were unloaded from trucks (n=20) and categorised on physical grounds as being in an ‘unacceptable’, ‘marginal’ or ‘acceptable’ state. ‘Unacceptable’ calves were lying down, unable to walk, extremely weak or seriously injured. ‘Marginal’ calves had a wet umbilicus, were hollow sided, apparently immature, or weak and slow and unsteady on their feet. ‘Acceptable’ calves were strong, walked freely, round-sided, bright and alert and had a dry umbilicus. After unloading, 27 ‘unacceptable’, 306 ‘marginal’ and 289 ‘acceptable’ calves were weighed, examined clinically and a blood sample was taken from each. A second blood sample was taken from 118 of these calves, 12–15 hours later. The packed cell volume (PCV) and plasma concentrations of glucose, beta-hydroxybutyrate (BHB), total plasma proteins (TPP), gamma-glutamyl transferase (GGT), urea, creatine kinase (CK) and lactate were measured.
RESULTS: Only 27 of the 7,169 calves examined (0.4%) were categorised as being in an ‘unacceptable’ state on arrival and these were euthanased shortly after unloading. Generally, the plasma biochemical profiles of the ‘acceptable’ calves were similar to those of ‘marginal’ animals. However the glucose concentration of ‘marginal’ calves was lower than that of ‘acceptable’ calves, suggesting that they had lower energy reserves. After 12–15 h in lairage, plasma glucose concentration decreased and the BHB concentration increased in both ‘acceptable’ and ‘marginal’ calves compared with concentrations measured on arrival.
CONCLUSIONS: The percentage of calves presented for slaughter in an ‘unacceptable’ state was small (0.4%). However, >4% of calves were classified as ‘marginal’ and failed to meet all the requirements of the code of recommendations and minimum standards governing the welfare of young calves in New Zealand. The categorisation of calves by a physical assessment was supported by results of plasma biochemistry. As a result, plasma biochemical profiles are considered unnecessary for making decisions regarding the welfare status of calves arriving at a slaughter plant; an assessment of their physical state is sufficient.