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Summary
The efficacy of spray application of intestinal microflora of the adult bird in protection of broilers against salmonella infections was studied in 3 experiments under laboratory and field conditions.
In chicks treated soon after hatching (in the hatchers at approximately 30 per cent hatch or in the chick delivery boxes in the hatchery) with crop‐caecum homogenate or a mixture of aerobically and strict anaerobically cultured intestinal flora, very good results were achieved.
A very obvious protective effect against a high infection dose (3 × 10 c.f.u. S. infantis bacteria per chick) and complete protection against natural infection with different salmonella types was induced.
A significant improvement of growth rate was observed in broilers treated by spray in the hatchery and reared for 7 weeks under field conditions in an environment heavily contaminated with different salmonella types.
Notes
Poultry Health Institute, P.O. Box 43, 3940 AA Doorn, the Netherlands.
Central Animal Laboratory, Catholic University of Nijmegen, Nijmegen, the Netherlands.