Growth and mineral content of roots and shoots of maize seedlings in response to increasing water deficits induced by peg solutions

Abstract

The effects of polyethylene glycol (PEG) solutions of increasing osmotic potentials (ψπ=−0.44 and ‐0.88 MPa) on the growth of the seedlings and on the concentrations of Mn, Cu, Pb, Zn, Ni, Co, Mo, Cr, Cl, Fe, Ca, Mg, K, Na, P, and N were determined in the shoots and roots of maize (Zea mays L. cv. Summer II) grown in Hoagland's solution in a growth chamber. Water stress was imposed for three days with PEG 4000 on six‐day‐old seedlings. Despite a reduction in the leaf water potential (ψw), which decreased with increasing PEG concentrations, and despite an increase in the water saturation deficit (W.S.D.), the pressure potentials (ψp) were maintained in both treatments at levels quite similar to that in the control seedlings.

At ψπ=−0.44 MPa of the growth medium, both the length and dry weight of the shoots and roots significantly decreased, whereas at ψπ=−0.88 MPa only the root length continued to decrease with the consequence of an increase in the total mass production of the seedlings. At ψπ=−0.88 MPa, PEG was absorbed by the seedlings in significant amounts, although the roots were undamaged.

The effects of the imposed water stress on nutrient absorption and accumulation differed in the two treatments, depending on the plant tissue and nutrient; nevertheless, the element contents generally showed their lowest values at ψπ=−0.44 MPa, as consequence of the reduction in dry matter. The water stress experienced by the maize seedlings grown at ψπ=−0.88 MPa did not induce further decreases in either the macro‐ or micronutrients.