Abstract
Seedlings of four maize hybrids were grown hydroponically to investigate the impact of different N sources (Ca(NO3)2, (NH4)2SO4 and a 1:1 mixture of both) on (i) production and partitioning of root and shoot dry matter, (ii) concentration of soluble carbohydrates in roots and shoots and their partitioning to these plant parts, (iii) concentration of starch in the shoot, and (iv) N uptake. During the main phase of the experiments (duration 14d), the plants were grown in a greenhouse at 25/22°C day/night temperatures and a photoperiod of 16h. Nitrogen was supplied at three concentrations (2.8, 28, and 280 ppm). The root‐zone pH was 6.5. Under the lowest N supply, the N sources produced similar root and shoot dry matters. At the highest N level (280 ppm), NO3‐fed plants were superior. In contrast, the mixture of NH4 and NO3 − was optimum at 28 ppm. More or less pronounced N form by N concentration interactions were also found in the concentration and distribution of soluble carbohydrates and in all remaing traits. There were almost statistically significant cultivar by N form interactions in shoot dry matter (P = 0.07) and total dry matter (P = 0.06), indicating the existence of considerable genotypic variation in sensivity to NH4‐N.
Notes
Research supported by the programme “Intensified Cooperation with East European Countries”; of the Swiss National Fund.