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Original Articles

Restoration of the Marine Ecological Environment Along the Charting Coast: Primary Productivity and Biomass Study

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Pages 15-29 | Received 11 Sep 1995, Published online: 24 Sep 2006
 

Abstract

Since 1986, when green oysters occurred due to the copper and organic pollution in the Charting coastal area, the government banned all maricultural activity. It has been claimed that growing algae in a polluted environment may clean the water of pollutants and restore the marine ecosystem. to test this hypothesis, in the Charting coastal area a three-year programme (from August 1992 to July 1995) was carried out. the survey programme included environmental components such as salinity, temperature, pH, dissolved oxygen, biological oxygen demand (BOD), particulate organic carbon (POC), heavy metals and ecological indicators such as nutrients, chlorophyll-a, primary productivity. in the first year study, the environmental background data collected was used to select the suitable season and locations for growing large algae transferred from the laboratory to the field study area. Since September 1993, various species of large algae have been cultured. Although some of the growing algae were damaged by a typhoon in August 1994, the impact of the growing algae on the environmental conditions in the area has been monitored throughout. Elsewhere, we have reported that in the algae growing area higher dissolved oxygen with lower values of BOD and POC were found, and the concentrations of heavy metals in both water and sediments decreased. the purpose of this paper is to evaluate the possible impact of growing large algae on the ecological conditions in Charting coastal waters through the period from August 1983 to May 1995. As a result of the positive results obtained, large amounts of algae have again been cultured in the same area during the period from April 29 to May 25, 1995. We expect that inorganic and organic pollutants will be reduced by the algal growth, oyster mariculture will be restored and finally, the fishery resources potential will be increased.

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