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RESEARCH ARTICLE

Forest carbon sequestration in China and its benefits

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Pages 51-59 | Received 19 Feb 2013, Accepted 14 Oct 2013, Published online: 14 Nov 2013
 

Abstract

Carbon sequestration is important in studying global carbon cycle and budget. Here, we used the National Forest Resource Inventory data for China collected from 2004 to 2008 and forest biomass and soil carbon storage data obtained from direct field measurements to estimate carbon (C) sequestration rate and benefit keeping C out of the atmosphere in forest ecosystems and their spatial distributions. Between 2004 and 2008, forests sequestered on average 0.36 Pg C yr1 (1 Pg = 1015g), with 0.30 Pg C yr1 in vegetation and 0.06 Pg C yr1 in 0–1 meter soil. Under the different forest categories, total C sequestration rate ranged from 0.02 in bamboo forest to 0.11 Pg C yr1 in broadleaf forest. The southwest region had highest C sequestration rate, 30% of total C sequestration, followed by the northeast and south central regions. The C sequestration in the forest ecosystem could offset about 21% of the annual C emissions in China over the same period, especially in provinces of Tibet, Guangxi, and Yunnan, and the benefit was similar to most Annex I countries. These results show that forests play an important role in reducing the increase in atmospheric carbon dioxide in China, and forest C sequestration are closely related to forest area, tree species composition, and site conditions.

Acknowledgements

We gratefully acknowledge the support from Dagangshan Forest Ecological Research Station for field monitoring and sampling, and they are Wei Dai, Xiulan Bai, Yan Jing, and Ping Li.

Funding

This study was funded by the National Basic Research Program of China (973 Program) [No. 2011CB403201] and supported by CFERN & GENE Award Funds on Ecological Paper.

Additional information

Funding

Funding:This study was funded by the National Basic Research Program of China (973 Program) [No. 2011CB403201] and supported by CFERN & GENE Award Funds on Ecological Paper.

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