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Interaction of 1,3diaryl-2,2,2-4,4,4-hexachlorocyclodiphosphazanes (Ia-g) with glycine, α- and β-alanine are described. The structure of the obtained aminocyclodiphosphazanes (II-V) were proposed on the basis of microanalytical data, ir, uv, 1H n.m.r. and mass spectra. The mechanism of the reaction is also discussed.
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