Nontransmission of deoxynivalenol (vomitoxin) to milk following oral administration to dairy cows

Abstract

The absorption of deoxynivalenol (DON; vomitoxin), a trichothecene mycotoxin produced by Fusarium species, was studied in the dairy cow. Serum and milk DON levels were quantitated following a single oral dose of 920 mg DON to each of two lactating cows of similar weight. Maximum blood levels for the two animals following DON administration were 200 and 90 ng/ml serum, occurring at times 4.7 and 3.5 hr, respectively. By 24 hr after dosing only trace levels (< 2 ng/ml) were still detectable. DON in its conjugated form accounted for 24–46% of the total levels present in serum. Free and conjugated DON were also present in cow's milk, but only extremely low amounts (< 4 ng/ml) were detected.

Detection of DON was carried out utilizing Sep‐Pak C₁₈ extraction cartridges for isolation, with additional purification of the sample achieved by passing the extract through a short charcoal/alumina column. The extract was then reacted with N‐heptafluorobutyrylimidazole prior to quantitation of the resulting DON‐tris‐heptafluorobutyrate derivative by combined gas chromatography‐quadrupole mass spectrometry, using multiple selected ion monitoring. Detection limits were as low as 1 ng/ml (1 ppb).

Key words:

• deoxynlvalenol
• dairy cow
• milk
• serum
• vomitoxin
• gas chromatography
• mass spectrometry