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Research Article

Dual-purpose wheat technology: a tool for ensuring food security and livestock sustainability in cereal-based cropping pattern

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Pages 1889-1900 | Received 18 Dec 2019, Accepted 28 Aug 2020, Published online: 20 Sep 2020
 

ABSTRACT

Wheat cultivation under a dual-purpose (DP) system holds great potential to provide additional fodder for livestock with marginal grain reduction. This study explores the potential of wheat as a DP crop for improving both, forage and grain cropping system by finding out optimal sowing dates and cultivars suitable for DP cropping. Field experiments with four cultivars (Saleem-2000, Bathoor-2007, Fakhre Sarhad-99 (FS-99) and Siran-2008), three sowing dates (October 15, October 30 and November 15) and two cutting treatments (cut and no-cut) determines the effects on yield and physiology of wheat. Wheat sown either in mid or end of October resulted in 11 and 8% increase in grain yield while 13 and 9% in biological yield over mid November sowing, respectively. This increase in yield was due to higher grain spike−1, chlorophyll content, transpiration rate and relative water content. The cultivars Siran-2008 and Saleem-2000 had higher biological and grain yields than other cultivars across cutting and sowing dates treatments. Biological and grain yields were reduced by 4% and 3%, respectively under the DP wheat compared with no-cut treatment, but grains N content was unaffected. Conclusively, DP wheat system (cut treatment) had higher profitability (11.2%) than wheat crop sown only for grain purposes.

Disclosure statement

The authors declare no conflict of interest.

Additional information

Funding

This article is financially supported by the Guangxi Innovation-Driven Development Project [GuiKe AA18242040], Guangxi Natural Science Foundation [2018GXNSFBA294016]. 

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