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CHILDREN IN THE TROPICS, 1988 – NO. 172 THE HIV INFECTION AND AIDS (56 pages). International Children's Centre — Paris.
HUNGER AND SOCIETY. VOLUME 1. AN UNDERSTANDING OF THE CAUSES. VOLUME 2. AN EXAMINATION OF COUNTRY CASES. VOLUME 3. CAUSES AND STRATEGIES IN TANZANIA. Cornell International Nutrition Monograph Series; Numbers 17, 18, and 19. 1988. Edited by L. Bondestam, R. Chorlton, U. Jonsson, and M.C. Latham. Ithaca, N.Y. 332 pgs. $3.00 per volume.
LES PAYSANS ET LA CRISE — Study of Bolivian Rural Communities. Joseph LAURE, ORSTROM, Paris, Oct. 1987. 320 pages (in French).
SALMONELLOSIS CONTROL: THE ROLE OF ANIMAL AND PRODUCT HYGIENE. Report of a WHO Expert Committee. Technical Report Series, No. 774, World Health Organization, Geneva 1988, 84 pages. (Available in English; French and Spanish in preparation.) ISBN 92 4 1207744, Sw.fr. 11.‐/US $8.80.
AMINO ACID FORTIFICATION OF CEREALS: RESULTS AND INTERPRETATION OF TRIALS IN THREE COUNTRIES. A report of the Task Force on amino acid fortification of cereals, Committee on International Nutrition Programs, Food and Nutrition Board, Commission on Life Sciences, National Research Council. Cornell International Nutrition Monograph Series Number 20. M.C. Latham, Editor. Cornell University Program in International Nutrition, Ithaca, N.Y. 116 pages. $3.00.
PYRROLIZIDINE ALKALOIDS Environmental Health Criteria, No. 80, World Health Organization 1988, 345 pages (English only). ISBN 92 4 154280 2, Sw.fr.34.‐/US$27.20
FOOD IRRADIATION: A TECHNIQUE FOR PRESERVING AND IMPROVING THE SAFETY OF FOOD. World Health Organization, Geneva, 1988, 84 pages. Sw.fr. 16‐.
DIETARY RESTRICTION AND AGING. Progress in Clinical and Biological Research, Volume 287. D.L. Snyder, Ed., Alan R. Liss Inc., New York, 1988. 352 pp. $68.00 in the United States.
UNDERGROUND CROPS. Long‐term trends in production of roots and tubers. By D. Horton with a note on the quality and interpretation of African data by P. Dorosh. Winrock International, Morrilton, Arizona. 132 pp., $12.50.
BIOFLAVOR ‘87. Analysis. Biochemistry. Biotechnology, Edited by Peter Schreier. Published by Walter de Gruyter, Berlin and New York, 1988, 584 pages. $168.00 or DM 318.00
THE OMEGA‐3 PHENOMENON. The Nutrition Breakthrough of the 80's by Donald Rudin and Clara Felix with Constance Schrader. Sidgwick and Jackson, London. 286 pages. £12.95 in the United Kingdom.