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Abstracts

Abstracts from Transactions published in Japanese

Pages 38-48 | Published online: 29 Jul 2014

Hydroxylation of Sorbic Acid. II. Oxidation of Sorbic Acid by Pancreatic Acid. (pp. 181~183) By Masaru Hamada. (Osaka Factory, Sankyo Co., Ltd.: Received Feb. 9, 1940.)

Bromierung von Brenzschleimäure. (SS. 184~186) Von Yataro Obata. (Landwirtschaftliches Biochemisches Laboratorium der Kaiserl, Universität, Tokio; Eingegangen am 9, 2, 1940.)

Hydroxylierungsversuche von Furanring. (SS. 187~191) Von Yataro Obat. (I,andwirtschaftl, Biochemisches Laboratorium der Kaiserl. Universität, Tokio; Eingegangen am 9, 2. 1940.)

On the Soil Type of Mendoho in Northeast-Manchuria. (pp. 192~196) R. Kawashima and G. Suyama. (Agr. Chem. Laboratory, Kyushu Imp. University; Received Feb. 12, 1940.)

On the Hydrolysis of Fats and Fatty Acid Esters. (VII) (pp. 197~205) By Toyoki Ono. (Chemical Laboratory of the Fish Meal Association of Japan; Received Feb, 26, 1940.)

The Discoloring Method for Melanin Containing Amino Acid Solution and its Application. (pp. 206~208) By K. Kihara. (Kagawaken Syoyu Laboratory; Received Feb. 3, 1940.)

On the Denaturation of Sericin. (Part 1) Study of the denaturation of sericin caused by boiling in hot water. (pp. 209~212) By Zirô Hirose. (The Sericultural Research Laboratory of Gunze Raw Silk Mfg. Co., Ltd; Received Feb. 26, 1940.)

Amylo-Process in Out-Door Sealed Tank. (pp. 213~223) By Yosito Takeda and Iwao Naito. (Monopoly Bureau, Government General of Taiwan Received Feb. 27, 1940.)

Researches on Foliaceous Woods as Raw Material for Pulp in Taiwan. (Part I) (pp. 224~226) By Minoru Tutiya and Yoshiteru Kato. (Industrial Research Institute of Taityu, Taiwan, Japan; Received Feb, 26, 1940.)

On the Carbohydrate in Lobster- and Crab-meat-protein. (pp. 227~232) By Kinsuk Kondo and Uichiro Sarata. (Nutritional Chemical Laboratory, Faculty of Agriculture and Chemical Institute, Kyoto Imperial University; Received Feb, 3, 1940.)

Studies on the Absorption Spectra of Ovovitellin of Hen and Quail. (pp. 233~234) By Kinsuke Kondo, Sakae Shinano, and Hisateru Mitsuta. (Nutritional Chemical Laboratory, Faculty of Agriculture and Chemical Institute, Kyoto Imperial University; Received Feb. 3, 1940.)

The Effect of Glutathione upon Alcoholism. (Biochemical Studies on Glutathione. The XIIth Report.) (pp. 238~244) By Masayoshi Ogawa. (Department of Nutrition, College of Medicine, Nippon University; Received Feb. 22, 1940.)

Chemical Studies on Clay-soil under Water. (Part 1) Manurial Effects of Clay-soil under Seawater. (pp. 245~248) By Masayoshi Ishibashi. (Chemical Institute, College of Science, Kyoto Imperial University; Received Feb. 9, 1940.)

Formation of β-Hydroxy-pyridine Derivatives from Hexoses and NH3-Salts. [II] 2-Hydroxymethyl-5-hydroxy-pyridine. (pp. 249~252) [III] 2-Methyl-5, 6-dihydroxy-pyridine. (pp. 253~264) By Kiyosi Aso. (Agricultural Chemical Laboratory, Tokyo Imperial University; Received Feb, 22, 1940.)

Berichtigungen. Band 16, Heft 2. Die Synthese von α- und β-Glycerophosphorsaure. Von Yataro Obata.

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Bibliography

  • F. Haurowilz: Koll. Ztschr. 74, 208~218, (1936).
  • A. Werner: Liebig’s Annalen der Chemie. 408, 261~381 (1914).

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