Studies on Chemical Weed Control in Field Crops of Lebanon

Abstract

Twenty-seven different herbicides were tested at the AUB Agricultural Research and Education Center in the Beqa'a, Lebanon, to determine their effects on weeds in wheat, barley, maize, onion and sugar beet. Each herbicide was tested at three different rates as pre-emergence and post-emergence applications. Unweeded and hand-weeded check plots were included. Data on yield, quality and other agronomic characteristics of the crops tested were recorded.

Concentrations of 1,000 and 10,000 ppm of 2, 4–D caused a significant decrease in the height and grain yield of wheat and barley when sprayed at the 3-leaf stage. At the 5-leaf stage, injury to wheat and barley occurred only when sprayed at 10,000 ppm, whereas an increase in the grain yield was obtained at 1,000 ppm of 2, 4–D acid equivalent (1 kg a.i./ha).

Pre-emergence treatments of atrazine and simazine at 2.5 kg a.i./ha caused a significant increase in the forage and grain yields of maize as compared to unweeded check plots. Wheat, oats, vetch and sugar beet were injured when planted after triazine-treated maize, whereas onions and soyabeans were tolerant. Other promising herbicides tested on maize were C 3095 (N–3–trifluoromethylphenyl–N'–methyl–N'–methoxyurea) and BV– 201 (1–(3′, 4′–dichlorophenyl)–3–methylpyrrolidin–2–one) applied as a pre-emergence spray at 1 and 2 kg/ha respectively.

Pre-planting treatment of EPTC and pre-emergence treatment of pebulate at 2 kg/ha gave a slight increase in the yield of roots of sugar beet. BV–201 and BV–207 (1–(3–chloro–4–methylphenyl)–3–methylpyrrolidin–2–one) were phytotoxic to beet.

In onions, nitrofen, BV–201 and BV–207 at 1–2 kg/ha were promising as pre-emergence and post-emergence sprays. DNOC and dinoseb at 1.5 kg/ha and ioxynil at 0.5 kg/ha sprayed post-emergence increased the yield of onions significantly over the check. No significant effects of these herbicides were observed on the bulb index, moisture content and total soluble solids of onions.

Additional information

Notes on contributors

Abdurrahman Saghir

Associate Professor of Agronomy