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Original Articles

Analysis and Characterization of Korean Lacquer

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Pages 150-159 | Received 10 Oct 2014, Accepted 30 Oct 2014, Published online: 05 Feb 2015
 

Abstract

Three kinds of Korean lacquer saps were analyzed including chemical composition, enzymatic activity, molecular weight distribution, unsaturated degree of side chain, and drying property. The results were compared with Chinese and Japanese lacquer saps all collected in the same month (August 2012 and 2013) to investigate similarities and differences. Compared with Chinese and Japanese saps, the Korean lacquer sap contains the most lipids (84.9%) and urushiol triene (56.1%) components and the second highest enzyme activity after Chinese lacquer sap. In the drying and film hardness test, Korean and Chinese film reached a stronger hardness sooner than Japanese lacquer film; in 21 days the former reached 2H and the latter only H. The results of IR, NMR, and GC-MS analysis showed slight differences due to different growing conditions.

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