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Abstract
Five new bioactive compounds, chenopodiumamines A–D (1–4) and chenopodiumoside A (5), were isolated from the ethanol extract of Chenopodium ambrosioides. The structures of these compounds were elucidated by various spectroscopic means (UV, IR, HR-ESI-MS, 1D and 2D NMR). Compounds 1–3 had moderate antioxidant and anti-inflammatory activities.
Disclosure statement
No potential conflict of interest was reported by the authors.
Additional information
Funding
This work was financially supported by grants from National Science and Technology Major Projects for “Major New Drugs innovation and Development” [grant number 2012ZX09103201-043].
