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Original Articles

Four new glycosides from Pleurospermum franchetianum

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Pages 155-163 | Published online: 09 Sep 2010
 

Four new glycosides, pleurofranosides I-IV, together with eight known compounds were isolated from the whole plants of Pleurospermum franchetianum Hemsl. Based on the spectral data and chemical evidence, the structures of pleurofranosides I, II, III and IV were elucidated to be 16 g , 21 g , 23, 28-tetrahydroxyolean-12-ene-3 g -yl- O - g - d -glucopyranosyl-(1 M 2)- g - d -glucopyranoside, 13 g , 28-epoxy-16 g , 23-dihydroxyolean-11-ene-3 g -yl- O - g - d -glucopyranosyl-(1 M 4)-[ g - d -glucopyranosyl-(1 M 2)]- g - d -fucopyranoside, 13 g , 28-epoxy-16 g , 23-dihydroxyolean-11-ene-3 g -yl- O - g - d -glucopyranosyl-(1 M 4)-[ g - d -fucopyranosyl-(1 M 2)]- g - d -glucopyranoside and 13 g , 28-epoxy-16 g , 23-dihydroxyolean-11-ene-3 g -yl- O - g - d -glucopyranosyl-(1 M 3)-[ g - d -glucopyranosyl-(1 M 2)]- g - d -glucopyranoside. The known compounds identified were octadecyl caprate, g -sitosterol, (22 E , 20 S , 24 R )-5 f , 8 f -epidioxy-ergosta-6, 22-dien-3- g -ol, daucosterol, f -spinasterol-3- O - g - d -glucopyranoside, quercetin-3, 7-di- O - g - d -glucopyranoside, kaempferol-3, 7-di- O - f - l -rhamnopyranoside and kaempferol-3- O - g - d -glucopyranosyl-7- O - f - l -rhamnopyranoside, respectively.

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