Abstract
The essential oils from the stems, flowers and fruits of two populations of Litsea cubeba Pers., growing spontaneously in Assam, India, were examined by a combination of high resolution GC and GC/MS. Between 19 and 44 compounds have been identified, accounting for 82–99% of the oils. The major constituents of the stem oils appeared to be citronellol (11.9–20.4%) and citronellal (7.7–10.0%). The fruit oils were also characterized by high concentrations of these compounds, but in reversed order: citronellal (44.8–77.2%) and citronellol (10.9–14.0%). The flower oils were rich in sabinene (41.8–42.3%), citronellal (14.3–17.3%), β-phellandrene (7.7–9.0%), α-pinene (6.6–7.6%) and β-pinene (5.8–6.1%).