Composition of the Oil from the Flowerheads of Anthemis tinctoria L. Cultivated in Slovak Republic

Magda Hollá Department of Pharmaceutical Analysts and Nuclear Pharmacy Faculty of Pharmacy, Comenius University, Odhojárov 10, 832 32, Bratislava, Slovak Republic

Emil Svajdlenka Department of Chemical Theory of Drugs Faculty of Pharmacy, Comenius University, Odhojárov 10, 832 32, Bratislava, Slovak Republic

Stefánia Vaverková Department of Pharmacognosy and Botany Faculty of Pharmacy, Comenius University, Odhojárov 10, 832 32, Bratislava, Slovak Republic

Blanka Zibrunová Department of Pharmaceutical Analysts and Nuclear Pharmacy Faculty of Pharmacy, Comenius University, Odhojárov 10, 832 32, Bratislava, Slovak Republic

Jozef Tekel Department of Pharmaceutical Analysts and Nuclear Pharmacy Faculty of Pharmacy, Comenius University, Odhojárov 10, 832 32, Bratislava, Slovak Republic

Emil Havránek Department of Pharmaceutical Analysts and Nuclear Pharmacy Faculty of Pharmacy, Comenius University, Odhojárov 10, 832 32, Bratislava, Slovak Republic

Abstract

The chemical composition of the essential oil obtained from the flowerheads of Anthemis tinctoria L(Asteraceae) was analyzed by capillary GC/MS. 86 components of the oil were separated, 48 of which were identified. The major constituents were 1,8-cineole (7.9%), β-pinene (7,3%), decanoic acid (5.4%) and α-pinene (4.4%).

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Composition of the Oil from the Flowerheads of Anthemis tinctoria L. Cultivated in Slovak Republic

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Composition of the Oil from the Flowerheads of Anthemis tinctoria L. Cultivated in Slovak Republic

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